Seattle, WA
Trailbend Taproom has great potential options for vegans, with dishes like the Farro Quinoa Salad and Tofu Soba Bowl standing out.
Contains butternut squash, caramelized onions, goat cheese, lemony arugula, Macrina rye bread, and pickled shallots. We don't recommend this item.
Contains arugula, cucumber, feta, hummus, kalamata olive, lemony arugula, marinated tomato, pepperoncini, pepper, roll, and tzatziki. We believe this item is vegan as is.
Contains marinated olives, pickled vegetables, and sweet and spicy nut mix.
Contains Caesar dressing, croutons, lettuce, parmesan cheese, and taproom. We suggest removing the (Caesar salad, taproom*)[1].
Contains bread, and toppings. The toppings may contain non-vegan ingredients.
All sandwiches served with potato chips. Option to sub caesar or taproom salad.
Contains arugula, cucumber, feta, hummus, kalamata olive, lemony arugula, marinated tomato, pepperoncini, pepper, roll, and tzatziki. We believe this item is vegan as is.
Contains noodles. We suggest removing the (butter, marinara*)[1]. The flatbread may contain non-vegan ingredients.
No vegan options.
Option to add chicken, kofta skewer, or avocado.
No vegan options.
No vegan options.
No vegan options.