Tiya

San Francisco, CA

Tiya is an Indian restaurant with excellent vegan options and a dedicated vegan menu. They serve delightful dishes like the Tender Jackfruit Cutlet and Tandoori Morel.

Top Picks

Rhubarb Sorbet

Contains candied rhubarb, and strawberry. We believe this item is vegan as is.

Tender Jackfruit Cutlet

Contains asparagus, jackfruit, Madras curry, and watercress. This item may contain seafood-based seasoning. The madras curry may contain non-vegan ingredients.

Pani Puri

Contains passion fruit water, and puri. We believe this item is vegan as is.

Cauliflower Pakoda

We believe this item is vegan as is.

Roasted Acorn Squash

Contains acorn squash. We suggest removing the Bisi Bele Bhat. The sambar may contain non-vegan ingredients.

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Full Menu

Rhubarb Sorbet

Contains candied rhubarb, and strawberry. We believe this item is vegan as is.

Accompaniments To Share

Contains laccha roti, savoy cabbage, and foogath. We suggest removing the Laccha Roti* and the Savoy Cabbage Foogath*.

Supplementary Course

Tender Jackfruit Cutlet

Contains asparagus, jackfruit, Madras curry, and watercress. This item may contain seafood-based seasoning. The madras curry may contain non-vegan ingredients.

Tandoori Morel

We believe this item is vegan as is.

The Vegan Tasting Menu

Pani Puri

Contains passion fruit water, and puri. We believe this item is vegan as is.

Potato Chat

Contains mind, oxalis, potato, strawberry, and tamarind. We believe this item is vegan as is.

Cauliflower Pakoda

We believe this item is vegan as is.