Dallas, TX
Contains baby spinach, egg white, choice of toast, grilled squash and zucchini, sundried tomato tapenade, and wild mushroom. The sundried tomato tapenade or the your choice of toast may contain non-vegan ingredients.
Contains arugula, avocado, balsamic vinaigrette, carrot, corn, edamame, English cucumber, feta, little gem, quinoa, red cabbage, soppressata, and watermelon radish. We suggest removing the feta. The balsamic vinaigrette may contain non-vegan ingredients.
Contains basil, EVOO, French bread, heirloom tomato, pecorino, red pepper, roasted garlic, sherry, white balsamic, and zucchini julienne. We suggest removing the pecorino. The french bread may contain non-vegan ingredients.
Contains egg white. We believe this item is vegan as is.
Contains onion, thyme, and Yukon potato. We believe this item is vegan as is.
Contains roasted baby carrot. We believe this item is vegan as is.
Contains grilled asparagus. We believe this item is vegan as is.
Contains onion, thyme, and Yukon potato. We believe this item is vegan as is.
Contains house salad. We believe this item is vegan as is.
Contains fries, garlic, and rosemary. We believe this item is vegan as is.
Contains butter, garlic, and potatoes. We suggest removing the plugra butter.
Contains black garlic, duck fat, Marsala butter, mushrooms, and thyme. We suggest removing the Marsala butter and the duck fat.
Contains arugula, avocado, balsamic vinaigrette, carrot, corn, edamame, English cucumber, feta, little gem, quinoa, red cabbage, soppressata, and watermelon radish. We suggest removing the feta. The balsamic vinaigrette may contain non-vegan ingredients.
Contains basil, EVOO, French bread, heirloom tomato, pecorino, red pepper, roasted garlic, sherry, white balsamic, and zucchini julienne. We suggest removing the pecorino. The french bread may contain non-vegan ingredients.
Contains basil, flatbread crust, jalapeno, mozzarella, soppressata, San Marzano tomato, and spicy copra nectar. We suggest removing the mozzarella.
Contains fries, ketchup, pecorino, and white truffle oil. We suggest removing the pecorino.
We proudly serve Linz Heritage Angus Reserve. Our steaks are cooked over post oak and cherry wood with sea salt, tellicherry pepper, and truffle butter.
No vegan options.
No vegan options.
No vegan options.
No vegan options.
No vegan options.
Choice of french fries or sweet potato tots. Option to upgrade to truffle fries or fresh fruit. Option to substitute a gluten-free bun, gluten-free ciabatta, gluten-free paeano, or bibb lettuce.
No vegan options.