The Purple Mint Vegan Bistro

Contains eggplant, garlic, green scallions, light sweet and sour sauce, and tofu.

Contains chili flakes, garlic, lemongrass, soy proteins, and white onions.

Contains batter, orange sauce, soy proteins, and sesame seeds.

Contains broccoli, garlic, scallions, Szechuan sauce, tofu, and vegetable medley.

Contains bean sprouts, carrots, crushed peanuts, cucumbers, lettuce, pickled daikons, soy proteins, and vermicelli noodles.

Contains mushrooms, onions, and soy proteins.

Contains battered soy proteins, cashews, dried chilies, garlic, and onions.

Contains bean sprouts, black rice angel hair noodles, cucumbers, coconut milk, fried potato, and tofu.

Contains broccoli, cashews, rice, and vegetable medley.

Contains green onions, plant-based protein, rice noodles, and garlic sauce.

Contains bean sprouts, mixed vegetables, non-GMO tofu, rice noodles, soy proteins, and white onions.

Contains cilantro, coconut milk, king mushrooms, potatoes, sweet potatoes, taro, tofu, and white onions.

Contains brown sauce, Chinese broccoli, onions, and shiitake mushrooms.

Contains bean curd skin, plant-based "shrimp", vegetable medley, and white sauce.

Contains galangal, onions, sesame crackers, soy proteins, and turmeric.

Contains carrots, lemongrass beef, lemongrass chicken, tofu, cilantro, cucumbers, onions, pickled daikon, vegan mayo, and vegan bread.

Contains battered plantain-based proteins, capers, creamy remoulade sauce, French baguette, lettuce, and tomatoes.

Contains bean curd skin jerky, brown shallots, green papaya, and sweet and sour organic gluten-free vinaigrette.

Contains broccoli, carrots, cilantro, clear broth, mushrooms and tofu wontons, and scallions.

Contains brown sauce, carrots, crushed peanuts, daikons, fried tofu, fresh herbs, jack fruit, onions, plant-based "shrimp", and pickled daikons.

Contains bamboo shoots, bean curd skins, broth, cilantro, enoki mushrooms, scallions, and tofu.

Contains almonds, bean sprouts, crispy vermicelli, iceberg lettuce, mandarin oranges, plum sauce, soy protein, and snow peas.

Contains broth, cilantro, green onions, rice noodles, tofu, vegetables, and white onions.

Contains broth, cilantro, green onions, rice noodles, shiitake mushrooms, soy proteins, and white onions.

Contains baby bok choy, browned garlic, cilantro, green onions, mi vit tiem noodles, shallots, shiitake mushrooms, soy proteins, savory broth, and white onions.

Contains browned shallots, Chinese chives, egg-less noodles, mushrooms, savory broth, wontons, and white onions.

Contains broth, cilantro, green onions, mushrooms, rice noodles, soy proteins, and white onions.

Contains browned shallots, chives, Chinese celery, cilantro, green onions, hu tien nam vang, mushrooms, soy protein, white onions, and wonton noodles.

Contains cilantro, green onions, lemongrass broth, shiitake mushrooms, soy proteins, vermicelli noodles, and white onions.

Contains pineapple vegan mayonnaise glaze, soy proteins, and tomato sauce.

Contains crispy rice noodles, iceberg lettuce, purple mint, shiitake mushrooms, soy proteins, and water chestnuts.

Contains carrots, glass noodles, king mushrooms, lettuce green, mint, purple mint, taro, tofu, and vegan rice paper wrapper.

Contains black beans, crispy rice paper wrapper, Hass avocados, and sun-dried tomatoes.

Contains bean sprouts, carrots, coconut curry vermicelli, ga cuon salad, lettuce, marinated meatless strips, pickled daikon, and purplemint.

Contains carrots, green onions, mushrooms, shallots, soy proteins, tofu, water chestnuts, and wonton wrapper.

Contains bean sprouts, cabbage, carrots, cucumbers, daikon, lettuce, rice paper, and spring roll wrapper.

Contains basil, carrots, GF hoisin sauce, jicama, mint, rice paper wrapper, and tofu.

Contains batter, garlic, green scallions, pepper seasoning, salt, and tofu.

Contains bean sprouts, mint, plant-based proteins, rice paper, and vermicelli.

Contains avocado, bean sprouts, cucumbers, alfalfa sprouts, rice paper wrapper, and vermicelli.