Carmel-By-The-Sea, CA
Contains wild mushrooms, herb oil, french beans, coconut dashi, and black cod. The coconut dashi may be non-vegan.
Contains toasted walnuts, seasonal apples, quinoa, pecorino, mint, lemon dijon vinaigrette, fennel, celery, and arugula. We suggest removing the pecorino.
Contains shaved red onions, red onions, pomegranate, pepita seeds, pear, mixed greens, fig balsamic vinaigrette, and baby blue cheese. We suggest removing the blue cheese.
Contains sweet potato puree, pork chop, pineapple rum glaze, and jamaican jerk seasoning. The pineapple rum glaze, and sweet potato puree may be non-vegan.
Contains parsley, garlic, french fries, and extra virgin olive oil. We believe this item is vegan as is.
Contains wild mushrooms, herb oil, french beans, coconut dashi, and black cod. The coconut dashi may be non-vegan.
Contains sweet potato puree, pork chop, pineapple rum glaze, and jamaican jerk seasoning. The pineapple rum glaze, and sweet potato puree may be non-vegan.
Contains toasted walnuts, seasonal apples, quinoa, pecorino, mint, lemon dijon vinaigrette, fennel, celery, and arugula. We suggest removing the pecorino.
Contains shaved red onions, red onions, pomegranate, pepita seeds, pear, mixed greens, fig balsamic vinaigrette, and baby blue cheese. We suggest removing the blue cheese.
No vegan options.
No vegan options.