Austin, TX
Contains arugula, cauliflower, kewpie mayo, lime wedge, peanuts, toasted coconut, and watermelon radish. We suggest removing the kewpie mayo.
Contains avocado, fried shallots, sriracha tofu, sweet potato, and taco shell. We believe this item is vegan as is.
Contains bacon jam, brussels sprouts, lemon oil, parmesan, and parsley. We suggest removing the bacon jam and the parmesan.
Contains fries, parmesan, and parsley. We suggest removing the parmesan. The peach BBQ dipping sauce may contain non-vegan ingredients.
Contains alfalfa sprouts, avocado, black sesame seeds, crème fraîche, lemon oil, miso scallion, togarashi, toast, and watermelon radish. We suggest removing the crème fraîche.
Contains arugula, cauliflower, kewpie mayo, lime wedge, peanuts, toasted coconut, and watermelon radish. We suggest removing the kewpie mayo.
Served over jasmine rice or arugula with togarashi ranch dressing on the side.
Contains arugula, cauliflower, kewpie mayo, lime wedge, peanuts, toasted coconut, and watermelon radish. We suggest removing the kewpie mayo. The togarashi ranch dressing may contain non-vegan ingredients.
Contains avocado, fried shallots, sriracha tofu, sweet potato, and taco shell. We believe this item is vegan as is.
Contains bacon jam, brussels sprouts, lemon oil, parmesan, and parsley. We suggest removing the bacon jam and the parmesan.
Contains fries, parmesan, and parsley. We suggest removing the parmesan. The peach BBQ dipping sauce may contain non-vegan ingredients.
Contains alfalfa sprouts, avocado, black sesame seeds, crème fraîche, lemon oil, miso scallion, togarashi, toast, and watermelon radish. We suggest removing the crème fraîche.