Temecula, CA
Contains sweet spicy pecans, raspberry vinaigrette, mixed greens, jalapeño goat cheese, and fresh berries. We suggest removing the goat cheese.
Contains tillamook cheddar, red onion, mixed greens, julienne carrots, cucumber, croutons, and baby heirloom tomatoes. We suggest removing the cheddar, and croutons.
Contains garlic, fresh herbs, and artichoke. We suggest removing the aioli.
Contains shiitake mushrooms, portabella mushrooms, madeira sauce, and cremini mushrooms. This item may contain dairy.
Contains tomato, onion, jalapeño, guacamole, cotija, and cilantro. We suggest removing the cotija.
Contains sweet spicy pecans, raspberry vinaigrette, mixed greens, jalapeño goat cheese, and fresh berries. We suggest removing the goat cheese.
Contains tillamook cheddar, red onion, mixed greens, julienne carrots, cucumber, croutons, and baby heirloom tomatoes. We suggest removing the cheddar, and croutons.
Contains shiitake mushrooms, portabella mushrooms, madeira sauce, and cremini mushrooms. This item may contain dairy.
Contains garlic, fresh herbs, and artichoke. We suggest removing the aioli.
No vegan options.
No vegan options.
No vegan options.
No vegan options.
No vegan options.
All of our steaks are USDA Prime or CAB from Midwest corn-fed beef, wet-aged a minimum of 35-40 days. All steaks are served with garlic mashed potatoes or cowboy potatoes, our signature roasted corn, and seasonal veggies. Option to add Sinatra, Oscar, mushroom medley, or roasted poblano to any steak. Option to add a loaded Idaho baked potato to any entrée.
No vegan options.