The Blind Pig Kitchen and Bar

Contains parsley, linguine pasta, fried capers, confit grape tomatoes, calabrian chili, black olives, and agiago cheese. We suggest removing the asiago cheese.

Contains soy glaze, edamame, crispy garlic, and chives. The soy glaze may be non-vegan.

Contains pears, mixed greens, goat cheese, cranberries, candied walnuts, and balsamic vinaigrette. We suggest removing the goat cheese.

Contains ketchup, garlic aioli, and french fries. We suggest removing the garlic aioli.