Tan Cang Newport Seafood offers great potential options for vegans. Dishes like the Sautéed Ong Choy and Fried Bean Curd with Salt & Pepper can likely be made vegan.
Contains bean curd, and salt and pepper seasoning. We believe this item is vegan as is.
Contains tofu, hot and sour soup broth, and egg. This item may contain fish sauce, and meat broth.
Contains fried bean curd. We believe this item is vegan as is.
Contains ong choy. This item may contain oyster sauce.
This item may contain dairy.
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Location 1/3
Contains bean curd, and salt and pepper seasoning. We believe this item is vegan as is.
Contains fried bean curd. We believe this item is vegan as is.
Contains bean curd, and brown sauce. The brown sauce may be non-vegan.
This item may contain dairy.
Contains bamboo shoots, and black mushrooms. We believe this item is vegan as is.
Contains tofu, hot and sour soup broth, and egg. This item may contain fish sauce, and meat broth.
Contains soup broth, seaweed, and bean curd. The broth may be non-vegan.
Contains ong choy. This item may contain oyster sauce.
Contains pea sprouts. We believe this item is vegan as is.
Contains pea sprouts. We believe this item is vegan as is.
Contains chinese mushroom, and green mustard. We believe this item is vegan as is.
No vegan options.
No vegan options.
No vegan options.
No vegan options.
No vegan options.
No vegan options.
No vegan options.
No vegan options.
No vegan options.
No vegan options.
No vegan options.
No vegan options.
No vegan options.
No vegan options.
No vegan options.
No vegan options.
No vegan options.
No vegan options.
No vegan options.
No vegan options.
No vegan options.
No vegan options.
No vegan options.
No vegan options.
No vegan options.