Su’s Kitchen

Mill Creek, WA

Su’s Kitchen does not specifically accommodate vegans, but they offer some potential options like the Potato Salad and the Mongolian Tofu.

Top Picks

Contains garlic, napa cabbage, onion, and red pepper flakes. We believe this item is vegan as is.

Contains spring roll wrapper, and vegetarian filling. This item may contain seafood-based seasoning. The wrapper may contain non-vegan ingredients.

Contains mongolian sauce, noodles, and vegetables. We suggest removing the (protein?)[1]. This item may contain seafood-based seasoning.

Contains mixed greens, and seasonal vegetables. We believe this item is vegan as is.

Contains bacon, butter, cheddar cheese, green onion, potato skin, and sour cream. We believe this item is vegan as is.

Contains garlic, napa cabbage, onion, and red pepper flakes. We believe this item is vegan as is.

Contains spring roll wrapper, and vegetarian filling. This item may contain seafood-based seasoning. The wrapper may contain non-vegan ingredients.

Contains mixed greens, and seasonal vegetables. We believe this item is vegan as is.

Contains brown rice. We believe this item is vegan as is.

Contains white rice. We believe this item is vegan as is.

Contains potato salad. We don't recommend this item.

Created your own. Protein, noodles, vegetables, and sauce. We stir-fry for you.

Contains mongolian sauce, noodles, and vegetables. We suggest removing the (protein?)[1]. This item may contain seafood-based seasoning.

Contains black bean sauce, and noodles. This item may contain seafood-based seasoning. The black bean sauce may contain non-vegan ingredients.

Contains french fries. We believe this item is vegan as is.

No vegan options.

Choose any two combo.

No vegan options.

No vegan options.

Choose 3 side dishes.

No vegan options.