Songkran Thai Kitchen

Houston, TX

Top Picks

Massaman Curry

Contains massaman curry paste, and coconut milk. We suggest removing the (chicken, fish filet, short rib, shrimp, tofu*)[1]. This item may contain seafood-based seasoning. The house salad, the jasmine rice, or the veggie soup may contain non-vegan ingredients.

Chili Basil "Stir-Fry" / Pad Ga Pow

Contains chili basil sauce. We believe this item is vegan as is.

Tofu in Green Curry

Contains coconut green curry, and tofu. The green curry sauce may contain non-vegan ingredients.

Coconut Green Curry

Contains bamboo, basil, eggplant, and green curry. We believe this item is vegan as is.

Baked Curry Potato Puff

Contains batter, curry, and potato. We believe this item is vegan as is.

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Full Menu

Sides

Chef's Veggie (Pad Pak Ruam)

Contains vegetables. We believe this item is vegan as is.

Wok Chili Green Beans (Pad Phet Thua)

Contains green beans, and wok chili sauce. We believe this item is vegan as is.

Stir-Fried Spicy Eggplant

Contains eggplant, and spicy sauce. We believe this item is vegan as is.

Brussels Sprouts

Contains brussels sprouts. We believe this item is vegan as is.

Broccoli

Contains broccoli. We believe this item is vegan as is.

Rice and Noodles

Flat Noodle Stir-Fry (Pad Si-Ew)

Contains Chinese broccoli, flat noodles, and garlic-soy sauce. We believe this item is vegan as is.

Thai Traditional Fried Rice

Contains egg, rice, and vegetables. We suggest removing the (beef, chicken, shrimp, tofu*, turnip cake?, veggie?)[1]. This item may contain seafood-based seasoning.

Drunken Noodles / Pad Kee Mao

Contains basil, flat noodles, onion, pepper, and tomato. We suggest removing the (beef, chicken, tofu*)[1] and the (turnip cake?, veggie?)[1]. This item may contain seafood-based seasoning.

Basil "Fried Rice"

Contains basil, beef, chicken, egg, and rice. We suggest removing the (beef, chicken, shrimp, tofu*)[1]. This item may contain seafood-based seasoning.

Appetizers

Tofu in Green Curry

Contains coconut green curry, and tofu. The green curry sauce may contain non-vegan ingredients.

Baked Curry Potato Puff (Kari Puff)

Contains batter, curry, and potato. We believe this item is vegan as is.

Curries

Yellow Curry (Kaeng Kar)

Contains potato, sweet-sour cucumber, and yellow curry paste. We suggest removing the (chicken, fish fillet, short rib, shrimp, tofu*, turnip cakes?, veggie?)[1]. This item may contain seafood-based seasoning.

Coconut Green Curry (Kheo Waan)

Contains bamboo, basil, coconut milk, eggplant, and green curry paste. We suggest removing the (chicken, short rib, shrimp, tofu*, turnip cakes?, veggie*)[1]. This item may contain seafood-based seasoning.

Red Curry (Kang Phet)

Contains cherry tomatoes, pineapple, and red curry paste. We suggest removing the (chicken, fish fillet, shrimp, tofu*, turnip cakes?, veggie?)[1]. This item may contain seafood-based seasoning.

Main

Chili Basil "Stir-Fry" / Pad Ga Pow

Contains turnip cake. We suggest removing the (beef, chicken, fish filet, shrimp, tofu*)[1] and the (turnip cake?, veggie?)[1]. This item may contain seafood-based seasoning.

Fresh Bean Curd (Tow Hou Pad Prik)

Contains bean curd, pepper, and scallion. We believe this item is vegan as is.

Soups

No vegan options.

Salads

No vegan options.