Solana Beach Kitchen

Contains wonton, sesame vinaigrette, mixed greens, marinated tofu, edamame, cucumber, cabbage, bell pepper, and avocado. We suggest removing the wonton.

Contains quinoa, pickled onion, olives, kale, feta, cucumber, cherry tomato, chickpeas, and balsamic vinaigrette. We suggest removing the feta.

Contains whipped goat cheese, roasted beets, pistachio, mandarin oranges, citrus vinaigrette, and arugula. We suggest removing the goat cheese.

Contains tortilla chips, pico, flour tortilla, chipotle aioli, cheddar, cabbage, and avocado. We suggest removing the cheddar, and chipotle aioli.

Contains pita, pomegranate molasses, eggplant, and dukkah. We believe this item is vegan as is.

Contains tzatziki, pita, market vegetables, hummus, and chimichurri. We suggest removing the tzatziki. The pita may be non-vegan.

Contains pomegranate, curry aioli, citrus vinaigrette, and cauliflower. We suggest removing the curry aioli.

Contains truffle oil, parmesan, garlic aioli, french fries, and chives. We suggest removing the aioli, and parmesan.