Sizzle Korean Barbecue offers great potential options for vegans, with choices like the Strawberry Ice Dessert and Cucumber Kimchi. While they don't specifically accommodate vegans, these dishes offer promising possibilities.
Contains strawberries. This item may contain dairy.
Contains red beans. We believe this item is vegan as is.
Contains mango. We believe this item is vegan as is.
Contains broccoli. We believe this item is vegan as is.
Contains kimchi, and cucumber. This item may contain fish sauce.
Loading...
Loading...
Loading...
Location 1/3
Contains strawberries. This item may contain dairy.
Contains red beans. We believe this item is vegan as is.
Contains mango. We believe this item is vegan as is.
Contains broccoli. We believe this item is vegan as is.
Contains kimchi, and cucumber. This item may contain fish sauce.
Contains lettuce, and dressing. We believe this item is vegan as is.
Contains soybean sprouts. We believe this item is vegan as is.
Contains green onions. We believe this item is vegan as is.
Contains sweet chili sauce. We believe this item is vegan as is.
Contains potatoes, mustard, and mayonnaise. This item may contain dairy.
Contains pickled radish. We believe this item is vegan as is.
Contains rice. We believe this item is vegan as is.
Contains lettuce. We believe this item is vegan as is.
돼지 고기.
No vegan options.
No vegan options.
No vegan options.
Pick one item from each pairing. Combo includes five items. Option to choose small (serves 2) or large (serves 3-4).
No vegan options.
Most well-known Korean dish in the world! Literally "mixed rice". Bibimbap is served as a bowl of warm white rice topped with seasoned vegetables, meat, and gochujang chili paste.
No vegan options.
Jjigae are Korean stews. There are many varieties. They are typically made with meat, seafood, or vegetables in a broth seasoned with gochujang, doenjang (soy bean paste), or ganjang (soy sauce). White steamed rice is served with all stews.
No vegan options.
Tang is a class of soup-like dishes in Korean cuisine. Guk and tang are commonly grouped together and regarded as the same type of dish, although tang can sometimes be less watery than guk. It is one of the most basic components in a Korean meal. Generally, the names of lighter soups with vegetables are suffixed with -guk, while heavier, thicker soups made with more solid ingredients are called tang.
No vegan options.
Pick one item from each pairing. Combo includes four items.
No vegan options.