Semillas Cantina
Chino Hills, CA
Top Picks
Burrito
Contains flour tortilla, and bean and cheese. We suggest removing the cheese.
Santa Fe Salad
Contains spicy dressing, romaine lettuce, pico de gallo, mixed cheese, crispy tortilla strips, corn, and black beans. We suggest removing the cheese. The spicy dressing may be non-vegan.
Chips
Contains potato chips. We believe this item is vegan as is.
Salsa
Contains salsa. We believe this item is vegan as is.
Mushroom
Contains tortilla, pickled onions, mushrooms, garlic, cilantro, chipotle sauce, cheese, and avocado. We suggest removing the cheese. The chipotle sauce may be non-vegan.
Full Menu
Kids
For children 10 and under.
Burrito
Contains flour tortilla, and bean and cheese. We suggest removing the cheese.
Sopas y Ensaladas
Santa Fe Salad
Contains spicy dressing, romaine lettuce, pico de gallo, mixed cheese, crispy tortilla strips, corn, and black beans. We suggest removing the cheese. The spicy dressing may be non-vegan.
Sides
Chips
Contains potato chips. We believe this item is vegan as is.
Salsa
Contains salsa. We believe this item is vegan as is.
Pico
Contains tomato, pico de gallo, and onion. We believe this item is vegan as is.
Rice
Contains rice. We believe this item is vegan as is.
Beans
Contains beans. We believe this item is vegan as is.
Sliced Avocado
Contains avocado. We believe this item is vegan as is.
Grilled Caribe Peppers
Contains caribe peppers. We believe this item is vegan as is.
Tacos
Served a la carte, two tacos per order.
Mushroom
Contains tortilla, pickled onions, mushrooms, garlic, cilantro, chipotle sauce, cheese, and avocado. We suggest removing the cheese. The chipotle sauce may be non-vegan.
Aperitivo
Guacamole
Contains tomatoes, red onion, manchego cheese, lime, cilantro, and avocado. We suggest removing the Manchego cheese.
Enchiladas
Enchiladas (two) topped with mixed cabbage. Served with your choice of Mexican rice or brown rice and beans.
No vegan options.
Burritos
No vegan options.
Entrada
No vegan options.
Desserts
No vegan options.
