Marina Del Rey, CA
SALT Restaurant & Bar has great potential options for vegans with a dedicated vegan menu section. Dishes like the Açaí Bowl and the Avocado Hummus are standouts.
Contains pine nuts, grilled garlic pita, crudités vegetables, capers, and avocado hummus. We believe this item is vegan as is.
Contains a choice of chocolate gelato, madagascar vanilla gelato, or pistachio gelato, and a choice of mango sorbet, passion fruit sorbet, or strawberry sorbet. We believe this item is vegan as is.
Contains local fruit, granola, coconut, chia seed, almond, and açaí puree. We believe this item is vegan as is.
Contains tomatoes, romaine lettuce, red onion, red bell pepper, kalamata olives, greek dressing, feta cheese, and cucumber. We suggest removing the feta.
Contains honey-poppy seed yogurt, and farmers market fruit. We believe this item is vegan as is.
Contains local fruit, granola, coconut, chia seed, almond, and açaí puree. We believe this item is vegan as is.
Contains pine nuts, grilled garlic pita, crudités vegetables, capers, and avocado hummus. We believe this item is vegan as is.
Contains honey-poppy seed yogurt, and farmers market fruit. We believe this item is vegan as is.
Contains honey-poppy seed yogurt, and farmers market fruit. We believe this item is vegan as is.
Contains breakfast potatoes. We believe this item is vegan as is.
Contains ketchup, parmesan*, and truffle oil*. We believe this item is vegan as is.
Contains onions, iceberg lettuce, house ranch, heirloom tomatoes, herbs, farm egg, blue cheese, and bacon. We suggest removing the bacon, and blue cheese and substituting the dairy dressing.
Contains yuzu marmalade, sesame sourdough, radish, mushrooms, heirloom cherry tomatoes, cilantro, cherry tomatoes, and avocado. We believe this item is vegan as is.