Prado at the Airport

San Diego, CA

Prado at the Airport has good potential options for vegans, with dishes like the Balsamic Marinated Grilled Portobello Mushroom Sandwich and the California Quinoa Burger.

Top Picks

California Quinoa Burger

Contains tomatoes, sprouts, sriracha mayo, quinoa patty, focaccia roll, butter lettuce, and avocado. We suggest removing the sriracha mayo. The focaccia roll may be non-vegan.

Veggie Flatbread

Contains tomato sauce, piquillo peppers, mozzarella cheese, manchego cheese, jack cheese, grilled zucchini, grilled summer squash, flatbread, and arugula. We suggest removing the manchego, and mozzarella. The tomato sauce may be non-vegan.

Red & Gold Baby Beet Salad

Contains truffle vinaigrette, goat cheese, frisée, fennel, and baby beets. We suggest removing the goat cheese. The truffle vinaigrette may be non-vegan.

Balsamic Marinated Grilled Portobello Mushroom Sandwich

Contains shredded radicchio, roasted red peppers, red onions, provolone cheese, ciabatta roll, chimichurri sauce, and balsamic marinated grilled portobello mushroom. We suggest removing the provolone cheese.

Farmer's Mixed Salad

Contains toasted hazelnuts, pomegranate, goat cheese, caramel vinaigrette, and baby greens. We suggest removing the goat cheese and substituting the caramel vinaigrette.

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Full Menu

Prado Favorites

California Quinoa Burger

Contains tomatoes, sprouts, sriracha mayo, quinoa patty, focaccia roll, butter lettuce, and avocado. We suggest removing the sriracha mayo. The focaccia roll may be non-vegan.

Red & Gold Baby Beet Salad

Contains truffle vinaigrette, goat cheese, frisée, fennel, and baby beets. We suggest removing the goat cheese. The truffle vinaigrette may be non-vegan.

Balsamic Marinated Grilled Portobello Mushroom Sandwich

Contains shredded radicchio, roasted red peppers, red onions, provolone cheese, ciabatta roll, chimichurri sauce, and balsamic marinated grilled portobello mushroom. We suggest removing the provolone cheese.

Farmer's Mixed Salad

Contains toasted hazelnuts, pomegranate, goat cheese, caramel vinaigrette, and baby greens. We suggest removing the goat cheese and substituting the caramel vinaigrette.

Flatbreads

Veggie

Contains tomato sauce, piquillo peppers, mozzarella cheese, manchego cheese, jack cheese, grilled zucchini, grilled summer squash, flatbread, and arugula. We suggest removing the manchego, and mozzarella. The tomato sauce may be non-vegan.

Desserts

No vegan options.

Breakfast

Served until 10:30am.

No vegan options.