Temecula, CA
Ponte Winery offers great dishes that can likely be made vegan. They don't specifically accommodate vegans, but potential options include the Vegetable Sandwich and the Wine Country Salad.
Contains arugula, balsamic reduction, ciabatta, eggplant, mozzarella, onion, pesto, peppers, and zucchini. We suggest removing the mozzarella and the pesto.
Contains balsamic vinaigrette, baby greens, candied pecans, feta cheese, grapes, and mandarins. We suggest removing the feta cheese. The balsamic vinaigrette may contain non-vegan ingredients.
Contains fresh berries, lemon, mango, and raspberry. We believe this item is vegan as is.
Contains balsamic glaze, brussels sprouts, and goat cheese. We suggest removing the goat cheese. The balsamic glaze may contain non-vegan ingredients.
Comes with fries, sweet potato fries, or pasta salad.
Contains arugula, balsamic reduction, ciabatta, eggplant, mozzarella, onion, pesto, peppers, and zucchini. We suggest removing the mozzarella and the pesto.
Salad additions include a shrimp skewer, salmon, steak skewer, or marinated chicken breast.
Contains balsamic vinaigrette, baby greens, candied pecans, feta cheese, grapes, and mandarins. We suggest removing the feta cheese. The balsamic vinaigrette may contain non-vegan ingredients.
Contains arugula, farro, honey mustard dressing, mozzarella, pumpkin seeds, rainbow carrots, spinach, and oranges.
No vegan options.
Starter.
Contains balsamic glaze, brussels sprouts, and goat cheese.
Handmade pizza crust, fired in a wood-burning oven.
No vegan options.