Palma Kitchen + Tap
Queen Creek, AZ
Palma Kitchen + Tap has great potential options for vegans. Notable dishes include the Tandoori Chickpea Wrap and the Baby Kale Salad.
Top Picks
Baby Kale Salad
Contains wheat berries, orange vinaigrette, onion, kale, goat cheese, fennel, dates, and beets. We suggest removing the goat cheese.
Tandoori Chickpea Wrap
Contains hummus, spiced crispy chickpea, spinach tortilla, spinach, peppers, onion, jalapeno, honey yogurt dressing, gremolata, cucumber, and arugula. We suggest removing the honey yogurt dressing.
Seasonal Sorbet and Ice Cream
Contains a choice of ice cream, or sorbet. We believe this item is vegan as is.
Full Menu
Sweets
Seasonal Sorbet and Ice Cream
Contains a choice of ice cream, or sorbet. We believe this item is vegan as is.
Greens
Wrap it up! Option to add chicken, shrimp, or salmon.
Baby Kale
Contains wheat berries, orange vinaigrette, onion, kale, goat cheese, fennel, dates, and beets. We suggest removing the goat cheese.
Handhelds
Choice of crispy fries, bistro fries, or sweet potato fries. Comes with house slaw, fruit, and house soup. Option to sub gluten-free bread.
Tandoori Chickpea Wrap
Contains hummus, spiced crispy chickpea, spinach tortilla, spinach, peppers, onion, jalapeno, honey yogurt dressing, gremolata, cucumber, and arugula. We suggest removing the honey yogurt dressing.
Shareables
No vegan options.
Dining Specials
Available all week.
No vegan options.
For the Table
No vegan options.
Pizza
Option to sub gluten-free crust. Small batch dough made in-house daily.
No vegan options.
Chef's Corner
No vegan options.
From the Grill
Upgrade your steak! Sautéed mushrooms. Option to add a bleu crust.
No vegan options.
Brunch Favorites
Available 10am to 2pm.
No vegan options.
