New Flavors

Los Angeles, CA

New Flavors offers great dishes that can likely be made vegan. Although they don't specifically accommodate vegans, potential options include Chop Suey and Kung Pao Tofu.

Top Picks

Hot and Sour Soup

Contains bamboo shoots, dried mushrooms, egg, sauce, and tofu. We suggest removing the egg. The broth may contain non-vegan ingredients.

Mao-Po Tofu

Contains sauce, and tofu. We believe this item is vegan as is.

Kung Pao Tofu

We believe this item is vegan as is.

Hot Eggplant with Garlic Sauce

We believe this item is vegan as is.

Baby Bok Choy with Dry Mushrooms

Contains baby bok choy, dry mushrooms, and savory brown sauce. This item may contain seafood-based seasoning. The brown sauce may contain non-vegan ingredients.

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Full Menu

Vegetables

Served all day, entree only.

Mao-Po Tofu

Contains sauce, and tofu. We believe this item is vegan as is.

Kung Pao Tofu (With or Without Peanuts)

We believe this item is vegan as is.

Hot Eggplant with Garlic Sauce

We believe this item is vegan as is.

Baby Bok Choy with Dry Mushrooms

Contains baby bok choy, dry mushrooms, and savory brown sauce. This item may contain seafood-based seasoning. The brown sauce may contain non-vegan ingredients.

Tofu A La Shanghai

Contains sauce, soft tofu, and vegetables. We believe this item is vegan as is.

Tofu with Spinach

We believe this item is vegan as is.

Spicy Dried String Beans

We believe this item is vegan as is.

Tofu A La Peking

We believe this item is vegan as is.

Bear's Paw

Contains black bean sauce, green onions, and tofu. This item may contain seafood-based seasoning. The black bean sauce may contain non-vegan ingredients.

Eggplant Shanghai Style

Contains eggplant, garlic, ginger, scallions, Shanghai sauce, and soy.

Sautéed Mixed Vegetables

We believe this item is vegan as is.

Sautéed Pea Pods

Contains garlic, light sauce, and pea pods. We believe this item is vegan as is.

Broccoli with Oyster Sauce

Contains broccoli, and oyster sauce. We suggest removing the oyster sauce.

Soup

Hot and Sour Soup

Contains bamboo shoots, dried mushrooms, egg, sauce, and tofu. We suggest removing the egg. The broth may contain non-vegan ingredients.

Egg Foo Young and Chop Suey

Served all day, entree only.

Chop Suey (Chicken, Vegetable, Pork, or Beef)

Contains bean sprouts, cabbage, celery, egg, and savory thick sauce. We suggest removing the egg. The sauce may contain non-vegan ingredients.

Chow Mein (Pan Fried Noodles)

Served all day, entree only.

No vegan options.

Chef's Specialties

Served all day, entree only.

Black Mushroom and Asparagus Sautéed with Oyster Sauce

Contains asparagus, black mushrooms, oyster sauce, and traditional Chinese seasonings. We suggest removing the oyster sauce.

Rice

Served all day, entree only.

Vegetable Fried Rice

Contains bean sprouts, broccoli, carrots, eggs, green onions, peas, and rice. We suggest removing the eggs.

Brown Rice

Contains brown rice. We believe this item is vegan as is.

Steamed Rice

Contains rice. We believe this item is vegan as is.

Lunch Combo Special

Served with an egg roll and steamed rice or fried rice.

Sauteed Mixed Vegetables

Contains broccoli, carrots, light sauce, mushrooms, and snow peas. We believe this item is vegan as is.

Bean Curd Szechwan Style

Contains bean curd, and sauce. We believe this item is vegan as is.

Hawaiian BBQ

Served all day. All plates are served with two scoops of either steamed rice or macaroni salad.

Vegetable or Macaroni Salad

We believe this item is vegan as is.

Pork

Served all day, entree only.

No vegan options.

Appetizers

No vegan options.

Fowl

Served all day, entree only.

No vegan options.

Beef

Served all day, entree only.

No vegan options.

Noodle Soup

No vegan options.

Seafood

Served all day, entree only.

No vegan options.

Dinner Combo

Served all day.

No vegan options.