Nagato Sukiyaki
Sacramento, CA
Nagato Sukiyaki offers great dishes that can likely be made vegan. They don't specifically accommodate vegans, but potential vegan options include the Tofu Donburi and Vegetable Udon.
Top Picks
Yu Tofu
Contains light broth, napa cabbage, and tofu. We suggest removing the bonito dipping sauce. This item may contain seafood-based seasoning.
Somen Noodles
Contains ice, Japanese kelp dipping sauce, and somen noodles. This item may contain seafood-based seasoning. The soup may contain non-vegan ingredients.
Vegetable Udon
Contains flour noodles, vegetables, and vegetarian broth. This item may contain seafood-based seasoning. The rice or the soup may contain non-vegan ingredients.
Zaru Soba
Contains buckwheat noodles, kelp/soy dipping sauce, and soup. We believe this item is vegan as is.
Okame Udon
Contains bamboo shoots, fish cake, light broth, Nori, shitake mushroom, spinach, tofu, and udon noodles. We don't recommend this item.
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Full Menu
Yasai Mono (Vegetarian)
Served with rice and soup. Soup is dine-in only.
Vegetable Donburi
Contains egg, rice, and vegetables. We suggest removing the egg. The sauce may contain non-vegan ingredients.
Tofu Donburi
Contains egg, rice, and tofu. We suggest removing the egg. The sauce may contain non-vegan ingredients.
Vegetable Curry
Contains curry sauce, rice, and vegetables. We suggest removing the soup. The curry sauce or the rice may contain non-vegan ingredients.
Vegetable Tofu
Contains Japanese kelp broth, tofu, and vegetables. This item may contain seafood-based seasoning. The rice or the soup may contain non-vegan ingredients.
Vegetable Sukiyaki
Contains noodles, sauce, tofu, and vegetables. This item may contain seafood-based seasoning. The sweetened dark broth may contain non-vegan ingredients.
Vegetable Tempura
Contains assorted vegetables, and tempura batter. The batter, the rice, or the soup may contain non-vegan ingredients.
Vegetable Udon
Contains flour noodles, vegetables, and vegetarian broth.
Somen and Soba
Served with soup. Soup is dine-in only.
Somen
Contains ice, Japanese kelp dipping sauce, and somen noodles. This item may contain seafood-based seasoning. The soup may contain non-vegan ingredients.
Zaru Soba
Contains buckwheat noodles, kelp/soy dipping sauce, and soba sauce. This item may contain seafood-based seasoning. The soup may contain non-vegan ingredients.
Appetizers
Hiyayako
Contains bonito, green onions, and tofu. We suggest removing the dried bonito.
Agedashi Tofu
Contains dried bonito, ginger, scallions, and tofu. We suggest removing the dashi and the seafood-based seasoning.
Vegetable Tempura
Contains mixed vegetables, and tempura batter. The batter may contain non-vegan ingredients.
Edamame
Contains soybeans. We believe this item is vegan as is.
Sunomono
Contains cucumber, dressing, and rice. We believe this item is vegan as is.
Rakkyo
Contains pickled scallions. We believe this item is vegan as is.
Wakame Salad
Contains dressing, and seaweed. We believe this item is vegan as is.
Rice
Contains steamed rice. We believe this item is vegan as is.
House Salad
Contains cabbage, carrots, cucumber, dressing, and tomato. We believe this item is vegan as is.
Natto
Contains fermented soybeans.
Nigiri Sushi
Two pieces each. Option to add quail egg.
Inari
Contains bean curd, and sauce. We believe this item is vegan as is.
Nagato Original Rolls
Eight pieces each. Crab salad made with snow crab and imitation crab inside the roll.
No vegan options.
Hosomaki (Thin Rolls)
Kappa (Cucumber)
Contains cucumber, and rice. We believe this item is vegan as is.
Oshinko (Pickled Daikon Radish)
Contains daikon radish, and pickling sauce. We believe this item is vegan as is.
Vegetarian Rolls
Avo Kyu
Contains avocado, cucumber, and roll. We believe this item is vegan as is.
Yasai Roll
Contains avocado, carrot, and tempura. This item may contain seafood-based seasoning. The wrapper may contain non-vegan ingredients.
Kappa
Contains cucumber, and thin roll. We believe this item is vegan as is.
Futomaki
Contains boiled carrots, shitake mushroom, spinach, tamago, and vegetable roll. We suggest removing the tamago.
Omakase
Contains vegetables. We suggest removing the (veggie roll?)[1].
Oshinko
Contains pickled radish.
Nabemono (Pot Dishes)
Served with rice.
Yu Tofu
Contains light broth, napa cabbage, and tofu. We suggest removing the bonito dipping sauce. This item may contain seafood-based seasoning.
Udon
Thick flour noodles cooked in soup.
Plain Udon
Contains broth, and udon noodles. We believe this item is vegan as is.
Sushi Combination Bento
No vegan options.
Combination Bento
Served with rice, miso soup, and salad.
No vegan options.
Kids Meals
Ages 11 and under. Served with noodle soup, edamame, rice, and fruit.
No vegan options.
Donburi (Over Rice)
Served with rice and soup. Soup is dine-in only.
No vegan options.
Lunch a la Carte
Served with rice and miso soup. Soup with dine-in only.
No vegan options.
Dessert
No vegan options.
Temaki (Hand Rolls)
No vegan options.
Sukiyaki
Served with rice and miso soup. Soup with dine-in only.
No vegan options.
Sashimi
Side order (approximately 6 slices). A la carte (approximately 10 slices).
No vegan options.
Sushi Specials
No vegan options.