Temecula, CA
Mama Rosa's Trattoria does not accommodate vegans, but they offer some dishes that might be made vegan like the Spaghetti and Roman Artichokes.
We believe this item is vegan as is.
Contains cherry tomatoes, crumbled feta, mixed greens, mixed olives, pepperoncini, red onions, red peppers, Persian cucumbers, and Greek-style vinaigrette. We suggest removing the cheese crostini and the feta. The gluten-free cauliflower bread or the Greek-style vinaigrette may contain non-vegan ingredients.
Contains avocado, cherry tomatoes, cucumbers, gorgonzola, grapes, honey balsamic vinaigrette, mixed greens, and strawberries. We suggest removing the cheese crostini, the crumbled gorgonzola, and the honey balsamic vinaigrette. The dressing may contain non-vegan ingredients.
Contains curly fries, truffle-infused oil, and truffle salt. We believe this item is vegan as is.
All of our salad dressings are homemade. Salads are served with cheese crostini or gluten-free cauliflower bread. Option to add chicken to any salad.
Contains cherry tomatoes, crumbled feta, mixed greens, mixed olives, pepperoncini, red onions, red peppers, Persian cucumbers, and Greek-style vinaigrette. We suggest removing the cheese crostini and the feta. The gluten-free cauliflower bread or the Greek-style vinaigrette may contain non-vegan ingredients.
Contains avocado, cherry tomatoes, cucumbers, gorgonzola, grapes, honey balsamic vinaigrette, mixed greens, and strawberries. We suggest removing the cheese crostini, the crumbled gorgonzola, and the honey balsamic vinaigrette. The dressing may contain non-vegan ingredients.
Our pastas are available with homemade marinara, bolognese, or gorgonzola cream sauce and served with cheese crostini. Option to substitute gluten-free pasta.
We believe this item is vegan as is.
Contains curly fries, truffle-infused oil, and truffle salt. We believe this item is vegan as is.
Contains artichokes, asiago cheese, baby arugula, and honey balsamic dressing. We suggest removing the asiago cheese and the honey balsamic dressing.
No vegan options.
Our pizza dough is made fresh daily, with flour imported from Italy, and baked in wine country's only brick oven. Pizzas are 12 inches, 8 slices per pie, and the suggested serving size is 2 people. Option to add a gluten-free cauliflower crust.
No vegan options.
Our sandwiches are made on fresh ciabatta bread overnighted daily from New Jersey and served with a Wild Baby Arugula Salad. Half sandwiches are not available on the weekends.
No vegan options.