Contains avocado, corn tortillas, cilantro, onion, spices, tomatillo salsa, and tomato. We suggest removing the cheese. This item may contain butter. The black beans or the hominy corn relish may contain non-vegan ingredients.
Contains avocado lemon salsa, brown rice, pecans, poblano pepper, and squash. The breading, the rosemary new potatoes, or the spring mix salad may contain non-vegan ingredients.
Contains fruit. We believe this item is vegan as is.
Contains black bean dip. We believe this item is vegan as is.
Contains avocado, corn medley, egg, enchilada sauce, spinach, and tortilla. We don't recommend this item.
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Location 1/2
Los Vaqueros is a participating restaurant of Blue Zones Project. Blue Zones Project is a community-led well-being improvement initiative designed to make healthy choices easier through permanent changes to our environment, policy, and social networks. When our entire community participates, the small changes contribute to huge benefits for all of us. Los Vaqueros has implemented researched-based best practices which optimize their environment so that healthy choices are easier to make for their customers.
Contains avocado, corn tortillas, cilantro, onion, spices, tomatillo salsa, and tomato. We suggest removing the cheese. This item may contain butter. The black beans or the hominy corn relish may contain non-vegan ingredients.
Contains avocado lemon salsa, brown rice, pecans, poblano pepper, and squash. The breading, the rosemary new potatoes, or the spring mix salad may contain non-vegan ingredients.
Contains baked tostada shells, cilantro, corn medley, guacamole, iceberg lettuce, pico de gallo, and tomatoes. We believe this item is vegan as is.
Contains enchilada sauce, mushrooms, onions, red bell peppers, squash medley, and tortilla. We suggest removing the cheese. This item may contain butter.
Contains black bean dip. We believe this item is vegan as is.
Contains guacamole, and lettuce. We believe this item is vegan as is.
No vegan options.
Served with Spanish rice and your choice of refried, charro, or black beans. All dinners served with chips and salsa.
Contains mushrooms, Monterey Jack cheese, onions, red bell peppers, squash, and tomatillo sauce. We suggest removing the Monterey Jack cheese. The salad, the Spanish rice, or the tomatillo sauce may contain non-vegan ingredients.
Contains fruit. We believe this item is vegan as is.
Contains broth, tomatoes, tortilla, and vegetables. We believe this item is vegan as is.
Served every Sunday from 10:30am to 3:00pm. All breakfast entrées are served with chips, salsa, and corn tortillas. Substitution fees apply to entrées.
Contains avocado, bread, chipotle lime dressing, and hominy relish. We suggest removing the egg. The "light" chipotle lime dressing may contain non-vegan ingredients.
No vegan options.
No vegan options.
Served with Spanish rice and your choice of refried, charro, or black beans. All dinners served with chips and salsa.
No vegan options.