Los Cabos Grill
Bremerton, WA
Los Cabos Grill offers great potential options for vegans, including the Ensalada and the Vegetable Fajita. They do not specifically accommodate vegans.
Top Picks
Ensalada
Contains tomato, olives, iceberg lettuce, green onion, and cheddar cheese. This item may contain dairy. The dressing may be non-vegan.
Arroz Con Vegetables
Contains zucchini, tomato, savory sauce, rice, onions, mushrooms, green onion, cheese, cauliflower, carrots, and broccoli. This item may contain dairy. The mexican beans may be non-vegan.
Vegetable Fajita
Contains tortilla, tomatoes, special sauce, onion, mushrooms, carrots, cauliflower, broccoli, and bell pepper. We believe this item is vegan as is.
Fajita Salad
Contains tomato, sour cream, mushrooms, fresh greens, avocado, and a choice of fajita chicken, fajita steak, or fajita prawns*. We suggest substituting the fajita dressing. This item may contain dairy.
Tostada Salad
Contains tomato, sour cream, refried beans, lettuce, guacamole, grated cheese, green onion, corn tortilla, black olives, and a choice of chicken, chile colorado, chile verde, ground beef, or shredded beef. This item may contain dairy, and meat.
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Full Menu
Ensaladas (Salads)
Ensalada
Contains tomato, olives, iceberg lettuce, green onion, and cheddar cheese. This item may contain dairy. The dressing may be non-vegan.
Fajita Salad
Contains tomato, sour cream, mushrooms, fresh greens, avocado, and a choice of fajita chicken, fajita steak, or fajita prawns*. We suggest substituting the fajita dressing. This item may contain dairy.
Tostada Salad
Contains tomato, sour cream, refried beans, lettuce, guacamole, grated cheese, green onion, corn tortilla, black olives, and a choice of chicken, chile colorado, chile verde, ground beef, or shredded beef. This item may contain dairy, and meat.
Vegetable Entrées
Vegetable entrées are served with Spanish rice and your choice of refried beans or ranchero beans, and corn tortillas or flour tortillas.
Arroz Con Vegetables
Contains zucchini, tomato, savory sauce, rice, onions, mushrooms, green onion, cheese, cauliflower, carrots, and broccoli. This item may contain dairy. The mexican beans may be non-vegan.
Vegetable Fajita
Contains tortilla, tomatoes, special sauce, onion, mushrooms, carrots, cauliflower, broccoli, and bell pepper. We believe this item is vegan as is.
Spinach Enchiladas
Contains tomatillo sauce, spinach, sour cream, mushrooms, corn tortillas, and cheese. This item may contain dairy.
Combination Plates
Combination plates are served with Spanish rice and choice of refried beans or ranchero beans. All enchilada entrées are choice of ground beef, shredded beef, chicken, or cheese.
No vegan options.
Sopas (Soups)
No vegan options.
Botanas (Starters)
No vegan options.
Carnes (Meat)
Carnes entrées are served with Spanish rice and choice of refried beans or ranchero beans, and corn tortillas or flour tortillas.
No vegan options.
Fiesta Platter
Flautas, quesadilla, tacos, chimichanga, taquitos, bean dip, sour cream, chips, and guacamole.
No vegan options.
Signature Entrées
Served with Spanish rice and choice of refried beans or ranchero beans, and corn tortillas or flour tortillas.
No vegan options.
Fajitas
Fajitas are marinated in our special blend of spices and sauces, then cooked with onion, bell pepper, and tomato. Fajitas are served “sizzling” to your table, accompanied with Spanish rice, refried beans, guacamole, sour cream, pico de gallo, and your choice of warm corn tortillas or flour tortillas. We include mushrooms with fajitas that include seafood.
No vegan options.
Pollo (Chicken Entrées)
Chicken entrées are served with Spanish rice and choice of refried beans or ranchero beans, and corn tortillas or flour tortillas, unless otherwise stated.
No vegan options.