Loro Asian Smokehouse & Bar

Contains ginger-cashew sauce, noodles, and shaved vegetables. This item may contain seafood-based seasoning. The dressing may contain non-vegan ingredients.

Contains undefined. We suggest removing the (crispy Sichuan tofu*, crispy chicken, curry marinated grilled shrimp (GF), oak smoked grilled salmon (GF), oak smoked grilled steak (GF))[1].

Contains arugula, cucumber, lime vinaigrette, melon, and tomato. The lime vinaigrette may contain non-vegan ingredients.

Contains cabbage, cashew-ginger vinaigrette, cucumber pickle, and lemon zest. We believe this item is vegan as is.

Contains coconut milk, garlic, lime leaves, rice, and shallot. We believe this item is vegan as is.

Contains chili aioli, crispy onions, everything spice, and sweet corn. We suggest removing the chili aioli.

Contains broccoli, chili crunch, lemon zest, and ponzu. We believe this item is vegan as is.

Contains habanero aioli, miso mustard, potatoes, and toasted white sesame. We suggest removing the habanero aioli and the miso mustard.

Contains black sesame, chili vinaigrette, cilantro, green onion, and rice noodles. We believe this item is vegan as is.

Contains gochujang glaze, leaf lettuce, lime, pickles, sake, Thai herbs, and yellow curry-yuzu vinaigrette. The yellow curry-yuzu vinaigrette may contain non-vegan ingredients.

Contains red leaf lettuce, seasonal pickles, and Thai herbs. We believe this item is vegan as is.

Contains wonton chips, and Thai green salsa. The dip may contain non-vegan ingredients.

Contains edamame, lemon zest, sriracha powder, and white sesame. We believe this item is vegan as is.

Contains buttered corn, crispy potatoes, fruit, and plain sesame noodles. We suggest removing the (buttered corn, crispy potatoes*, plain sesame noodles?, seasonal fruit*)[1].

Contains crispy Szechuan tofu, coconut-scented rice, pickles, and Thai herbs. We believe this item is vegan as is.