K-Mama Korean BBQ
San Bernardino, CA
Full Menu
Deluxe Meal
Korean cuisine is largely based on rice, vegetables, seafood, and meats. Dairy is largely absent from the traditional Korean diet. Traditional Korean meals are named for the number of side dishes (banchan) that accompany steam-cooked short-grain rice. Kimchi is served at nearly every meal. Commonly used ingredients include sesame oil, doenjang (fermented bean paste), soy sauce, salt, garlic, ginger, gochugaru (pepper flakes), gochujang (fermented red chili paste), and Napa cabbage.
No vegan options.
Papa Bowl
Rice, japchae (Korean style stir-fried glass noodles and vegetables), veggie, and two dumplings.
No vegan options.
Mama Meal
Korean cuisine is largely based on rice, vegetables, seafood, and meats. Dairy is largely absent from the traditional Korean diet. Traditional Korean meals are named for the number of side dishes (banchan) that accompany steam-cooked short-grain rice. Kimchi is served at nearly every meal. Commonly used ingredients include sesame oil, doenjang (fermented bean paste), soy sauce, salt, garlic, ginger, gochugaru (pepper flakes), gochujang (fermented red chili paste), and Napa cabbage.
No vegan options.
