Houston, TX
Contains eggplant, homemade sauce, and kosher salt. We believe this item is vegan as is.
Contains bonito, green onion, tofu, and tempura batter. We suggest removing the bonito.
Contains soy butter, and Tamanishiki premium rice. The soy butter may contain non-vegan ingredients.
Contains onigiri, and soy butter. The soy butter may contain non-vegan ingredients.
Contains carrots, lettuce, and spring mix. The creamy miso dressing or the ginger dressing may contain non-vegan ingredients.
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Contains bonito, green onion, tofu, and tempura batter. We suggest removing the bonito.
Contains cucumber, sesame, seaweed, and sunomono sauce. The sunomono sauce may contain non-vegan ingredients.
Contains marinade, and seaweed. We believe this item is vegan as is.
Contains carrot, lettuce, and spring mix. We suggest removing the (creamy miso dressing?, yuzu soy dressing?)[1].
We use kosher salt, homemade sauce, and fresh ingredients. Our skewers are hand-turned by our chef.
Contains eggplant, homemade sauce, and kosher salt. We believe this item is vegan as is.
Contains bonito flake, and jalapeno. We suggest removing the bonito flake.
We use Japanese panko, homemade sauce, and fresh ingredients.
Contains bonito flake, Japanese jalapeno, and panko. We suggest removing the bonito flake.
Contains eggplant, homemade sauce, and panko. We believe this item is vegan as is.
We use Tamanishiki Premium Rice for rice dishes. Also, our seaweed is premium Kiku Ariake to enjoy flavor.
Contains soy butter, and Tamanishiki premium rice. The soy butter may contain non-vegan ingredients.
Contains sushi rice, and Tamanishiki premium rice. We suggest removing the (sushi rice*, tamanishiki premium rice*)[1].
Contains bonito, green onion, and tofu. We suggest removing the bonito.
Contains soybeans. We believe this item is vegan as is.
We use top quality seaweed for our hand rolls.
Contains nori, rice, shiso, takuwan, and toro. We believe this item is vegan as is.
We use top quality seaweed for our hand rolls. Signature rolls in red.
Contains nori, rice, shiso, takuan, and toro. We believe this item is vegan as is.
Contains soybeans. We believe this item is vegan as is.
Contains cucumber, and spicy kimchi sauce. We believe this item is vegan as is.
Contains carrots, lettuce, and spring mix. The creamy miso dressing or the ginger dressing may contain non-vegan ingredients.
Fried, grilled, and stewed items.
Contains batter, and vegetables. The batter may contain non-vegan ingredients.
Contains hokkaido mashed potato, and spicy mayo. We suggest removing the spicy mayo.
Contains fresh grated wasabi. We believe this item is vegan as is.
Contains wasabi. We believe this item is vegan as is.
Pepper (simmered for 48 hours). Includes house salad. No substitutions on any combos. Contains raw fish.
Contains dashi broth, and udon noodles. This item may contain seafood-based seasoning. The dashi broth may contain non-vegan ingredients.
No vegan options.
No vegan options.
Includes miso soup and house salad.
No vegan options.
No vegan options.
No vegan options.
Includes miso soup, side dish, and rice. Teishoku style is a very popular lunch set in Japan. It comes with a well-balanced combination dish. We use Tamanishiki super premium short grain rice for steamed rice and sushi rice.
No vegan options.
If you don't have room for rice or noodle dishes, we have traditional Japanese desserts.
No vegan options.
No vegan options.
Served with real wasabi.
No vegan options.
Option to add chopped wasabi, real wasabi root, or quail egg.
No vegan options.
We are proud to use Inaniwa Udon as regular noodle soup. This udon has a smooth texture. Our noodle soup broth is Kansai style clear soup.
No vegan options.
We are proud to serve a half portion rice bowl and a half portion noodle soup as a weekly set menu. It comes with a small salad and one side dish of your choice. Side options are mac and potato salad, cucumber sunomono, or seaweed salad.
No vegan options.
No vegan options.