Ivar's Acres of Clams

Ivar's Acres of Clams has great potential options for vegans. Dishes like the Farro & Arugula Salad and Field Green Salad could likely be made vegan.

Top Picks

Sautéed Manila Clams

Contains butter, carrot, celery, clams, garlic, onion, shallots, and white wine. We don't recommend this item.

Field Green Salad

Contains beets, citrus vinaigrette, onion, pine nuts, and spring mix. We suggest removing the pine nuts. The citrus vinaigrette may contain non-vegan ingredients.

Farro & Arugula Salad

Contains arugula, capers, cucumber, fennel, farro, garlic, lemon vinaigrette, mint, and tomato. The lemon vinaigrette may contain non-vegan ingredients.

Acres of Clams

Contains baguette, carrots, celery, fennel, Manila clams, potatoes, and white wine. We don't recommend this item.

Vegetable Curry

Contains seasonal vegetables, and yellow curry. This item may contain seafood-based seasoning. The yellow curry may contain non-vegan ingredients.

Locations

Location 1/2

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Full Menu

Entrées

Vegetable Curry

Contains seasonal vegetables, and yellow curry. This item may contain seafood-based seasoning. The yellow curry may contain non-vegan ingredients.

Starters & Shareables

Bread Basket

Contains undefined. We suggest removing the (herb-sea salt rolls*, sourdough rolls*, whipped butter)[1].

Soup and Salads

Farro & Arugula Salad

Contains arugula, capers, cucumber, fennel, farro, garlic, lemon vinaigrette, mint, and tomato. The lemon vinaigrette may contain non-vegan ingredients.

Field Green Salad

Contains beets, citrus vinaigrette, onion, pine nuts, and spring mix. We suggest removing the pine nuts.

Ivar's Classics

No vegan options.