Itsumono

Seattle, WA

Itsumono's vegan options are extremely limited, and we recommend avoiding this restaurant if possible. Vegans may be able to order the Yuzu Cauliflower Karaage.

Top Picks

Aubergine Dengaku

Contains aubergine, buldak, caramel, eggplant, misoyaki, and wasabi pea furikake. We believe this item is vegan as is.

Kaname Salad

Contains hakurei turnip, miso-sesame vinaigrette, red carrot, and spring lettuces. This item may contain seafood-based seasoning. The miso-sesame vinaigrette may contain non-vegan ingredients.

Kinoko Bolognese

Contains basil, oyster mushroom, plum tomato, red wine, shiitake, and udon. The sauce may contain non-vegan ingredients.

Yuzu Cauliflower Karaage

Contains cauliflower, karaage batter, lemon pepper, and yuzu gastrique. This item may contain seafood-based seasoning. The batter may contain non-vegan ingredients.

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Full Menu

Starters

Aubergine Dengaku

Contains aubergine, buldak, caramel, eggplant, misoyaki, and wasabi pea furikake. We believe this item is vegan as is.

Kaname Salad

Contains hakurei turnip, miso-sesame vinaigrette, red carrot, and spring lettuces. This item may contain seafood-based seasoning. The miso-sesame vinaigrette may contain non-vegan ingredients.

Yuzu Cauliflower Karaage

Contains cauliflower, karaage batter, lemon pepper, and yuzu gastrique. This item may contain seafood-based seasoning. The batter may contain non-vegan ingredients.

Mains

Kinoko Bolognese

Contains basil, oyster mushroom, plum tomato, red wine, shiitake, and udon. The sauce may contain non-vegan ingredients.

Sides

Rice

Contains rice. We believe this item is vegan as is.

Sweets

No vegan options.