Portland, OR
India Oven has great potential options for vegans, including the Chana Masala and Aloo Gobi. They accommodate vegans!
We believe this item is vegan as is.
Contains aloo tikki, chana masala, mint, raita, and tamarind chutney. We suggest removing the mint chutney, the raita, and the tamarind chutney. The batter or the chana masala may contain non-vegan ingredients.
We believe this item is vegan as is.
We believe this item is vegan as is.
We believe this item is vegan as is.
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Served with basmati rice.
We believe this item is vegan as is.
We believe this item is vegan as is.
We believe this item is vegan as is.
We believe this item is vegan as is.
Contains eggplant, fresh herbs, green onions, spices, and tomatoes. We believe this item is vegan as is.
We believe this item is vegan as is.
We believe this item is vegan as is.
We believe this item is vegan as is.
We believe this item is vegan as is.
These breads are baked the traditional way, by slapping them on the hot internal surface of the tandoor (clay oven).
We believe this item is vegan as is.
Contains whole wheat bread, peas, and potatoes. We believe this item is vegan as is.
We believe this item is vegan as is.
We believe this item is vegan as is.
The batter we use in our Pakoras and Bhajis is made from a very tasty flour made from small yellow lentils called Bengal Gram.
Contains aloo tikki, chana masala, mint, raita, and tamarind chutney. We suggest removing the mint chutney, the raita, and the tamarind chutney. The batter or the chana masala may contain non-vegan ingredients.
We believe this item is vegan as is.
Contains curried potatoes, and wheat dumpling. We believe this item is vegan as is.
We believe this item is vegan as is.
We believe this item is vegan as is.
Contains cucumbers, and tomatoes. We believe this item is vegan as is.
Contains mango, and spices. We believe this item is vegan as is.
We believe this item is vegan as is.
We believe this item is vegan as is.
We believe this item is vegan as is.
Basmati rice is the prince of long grain rice, grown mainly in the Himalayan foothills. Each grain separates when cooked and is the pride of Indian cooking.
We believe this item is vegan as is.
No vegan options.
Served with basmati rice.
No vegan options.
A 4,000 year tradition, served with basmati rice. Tandoor is the name of a vat-shaped clay oven heated with mesquite wood or charcoal. The oven produces extremely high temperatures, sealing the succulent juices of various meats and keeping them moist, tender, and flavorful. All meats are marinated with fresh herbs and spices in a "live" yogurt sauce and left to season overnight. Once seasoned, they are skewered and baked in the Tandoor. This freshly-baked, mouth-watering delicacy is then served from the clay oven with a green salad.
No vegan options.
Gluten-free and dairy-free. Served with basmati rice.
No vegan options.
Served with basmati rice.
No vegan options.