ID Cafe is an Indian restaurant with excellent vegan options. They offer delicious dishes like Masala Dosa and Sambar Vada.
Contains dosa. We believe this item is vegan as is.
Contains vada. This item may contain ghee. The chutneys or the sambar may contain non-vegan ingredients.
Contains capsicum, coriander, green chilies, onions, pav bhaji gravy, and tomatoes. The moong dal dosa base, the chutneys, or the sambar may contain non-vegan ingredients.
Contains sambar, and vada. The sambar may contain non-vegan ingredients.
Contains Andhra karam paste, dosa, onions, red chillies, lentils, and coriander. This item may contain ghee. The karam paste may contain non-vegan ingredients.
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Location 1/3
Contains vada. This item may contain ghee. The chutneys or the sambar may contain non-vegan ingredients.
Contains peas, samosa pastry, and tomatoes. This item may contain dairy. The mint chutney or the tamarind chutney may contain non-vegan ingredients.
Contains hot and sour sauce, potato stuffed fritter, and spicy mayo. We suggest removing the spicy mayo. This item may contain dairy. The hot and sour sauce may contain non-vegan ingredients.
Contains spring roll wrapper, and vegetable stuffing. This item may contain seafood-based seasoning. The wrapper may contain non-vegan ingredients.
Contains sambar, and vada. The sambar may contain non-vegan ingredients.
Contains lentil, and rice. This item may contain ghee. The coconut chutney may contain non-vegan ingredients.
Contains potato. We believe this item is vegan as is.
Contains dosa. We believe this item is vegan as is.
Contains masala, onions, peas, potato, and dosa. We believe this item is vegan as is.
Contains Andhra karam paste, dosa, onions, red chillies, lentils, and coriander. This item may contain ghee. The karam paste may contain non-vegan ingredients.
Contains ginger garlic sauce, Mysore dosa, and potato masala.
Option to substitute moong dal dosa base. Served with sambar and coconut, peanut, and tomato chutneys.
Contains capsicum, coriander, green chilies, onions, pav bhaji gravy, and tomatoes. The moong dal dosa base, the chutneys, or the sambar may contain non-vegan ingredients.
Contains Amul cheese, cabbage, carrot, coriander, dosa, jini sauce, onion, spring onion, tri-color capsicum, and tomato. We suggest removing the (cheesy dosa, moong dal dosa*)[1], the paneer, and the sambar. The chutneys may contain non-vegan ingredients.
Contains bandi sauce, coriander, garlic, kandhi podi, lentils, onions, tomatoes, and upma.
Option to substitute millet idly. Served with sambar and coconut, peanut, and tomato chutneys.
Contains idly. We suggest removing the (millet idly*, plain idly*)[1]. The chutneys or the sambar may contain non-vegan ingredients.
Contains Andhra lentil powder, ghee, and idlis. We suggest removing the (millet idly*, rice idly*)[1], the coconut chutney, the ghee, the peanut chutney, the sambar, and the tomato chutney.
Contains idly, and sambar. We suggest removing the (millet idly*, sambar idly*)[1]. The chutneys or the sambar may contain non-vegan ingredients.
Contains green chilies, idly, onions, and tomatoes. This item may contain ghee. The chettinadu style fried idlies may contain non-vegan ingredients.
Contains curry leaf powder, ghee, and idly. We suggest removing the (millet idly*, rice idly*)[1] and the ghee. The chutneys may contain non-vegan ingredients.
Contains chef's special sauce, mixed veggies, and tava idly. This item may contain ghee. The chef's special sauce, the coconut chutney, the peanut chutney, the sambar, or the tomato chutney may contain non-vegan ingredients.
No vegan options.
No vegan options.