House of Blues Salvation Bar
San Diego, CA
House of Blues Salvation Bar has great potential options for vegans. Dishes like the Impossible Burger and the Impossible Tacos are among the highlights, and they accommodate vegans!
Top Picks
Impossible Burger
Contains shredded lettuce, secret sauce, impossible burger patty, dill pickle chips, and american cheese. We suggest removing the American cheese. The secret sauce may be non-vegan.
Southern Salad
Contains white cheddar, toasted pecans, shaved apple, mixed field greens, fennel, and champagne vinaigrette. We suggest removing the cheddar.
Crispy Brussels Sprouts
Contains brussels sprouts. This item may contain dairy.
Wedge Salad
Contains toasted breadcrumbs, romaine lettuce, chives, cherry tomatoes, blue cheese dressing, and bacon. We suggest removing the bacon and substituting the blue cheese dressing. The toasted breadcrumbs may be non-vegan.
Impossible Tacos
Contains roasted corn salsa, pickled onion, impossible grind, cotija cheese, corn tortillas, and cilantro crema. We suggest removing the cilantro crema, and cotija cheese.
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Full Menu
Sandwiches and Burgers
Served with French fries. Option to make your burger a double.
Impossible Burger
Contains shredded lettuce, secret sauce, impossible burger patty, dill pickle chips, and american cheese. We suggest removing the American cheese. The secret sauce may be non-vegan.
Salads
Option to add USDA Prime steak, salmon, chicken breast, cajun shrimp, avocado, or make your salad Impossible™.
Southern Salad
Contains white cheddar, toasted pecans, shaved apple, mixed field greens, fennel, and champagne vinaigrette. We suggest removing the cheddar.
Wedge Salad
Contains toasted breadcrumbs, romaine lettuce, chives, cherry tomatoes, blue cheese dressing, and bacon. We suggest removing the bacon and substituting the blue cheese dressing. The toasted breadcrumbs may be non-vegan.
Sides
Crispy Brussels Sprouts
Contains brussels sprouts. This item may contain dairy.
Southern Tacos
Built with corn tortillas.
Impossible
Contains roasted corn salsa, pickled onion, impossible grind, cotija cheese, corn tortillas, and cilantro crema. We suggest removing the cilantro crema, and cotija cheese.
The Smokehouse
We take great pride in smoking all of our meats in-house fresh daily, using red oak, applewood, and our signature Blues rub. All smokehouse platters are served with BBQ beans, southern street corn, dill pickle chips, jalapeño-cheese cornbread, slaw, and three unique house-made BBQ sauces.
No vegan options.
Mains
Option to add a cup of gumbo, side Caesar, or southern salad.
No vegan options.
Desserts
No vegan options.
Appetizers
No vegan options.
Flatbreads
No vegan options.