Oro Valley, AZ
Harvest Restaurant offers great potential options for vegans, with dishes like the Quinoa Bowl and Harvest Salad. Although they don't specifically accommodate vegans, their menu holds promise.
Contains tomatoes, tofu, root vegetables, quinoa, onions, naan, lemon tahini sauce, hummus, and avocado. We suggest removing the naan.
Contains sweet potato, poblano, kale, bell pepper, and avocado crema. We suggest removing the avocado crema.
Contains pumpkin seeds, pears, grape champagne vinaigrette, field greens, feta cheese, cranberries, and candied walnuts. We suggest removing the feta cheese.
Contains pumpkin seeds, pears, grape champagne vinaigrette, feta, cranberries, and candied walnuts. We suggest removing the feta.
Gluten free.
Contains tomatoes, tofu, root vegetables, quinoa, onions, naan, lemon tahini sauce, hummus, and avocado. We suggest removing the naan.
Gluten-free. All dressings made in-house using only avocado oil.
Contains pumpkin seeds, pears, grape champagne vinaigrette, field greens, feta cheese, cranberries, and candied walnuts. We suggest removing the feta cheese.
No vegan options.
Served without cut chips, fruit bites, or side salad. Option to sub sweet potato fries, gluten-free bun, house-made black bean patty, chicken patty, or Impossible patty.
No vegan options.