San Diego, CA
Guava Beach Bar & Grill has some good potential options for vegans, like the Kale + Quinoa Salad and Guava's Build-Your-Own Burger.
Contains crasins, feta, lemon honey vinaigrette, oranges, pepitas, red quinoa, spring mix, watermelon radishes, and white quinoa. We suggest removing the feta. The crasins or the lemon honey vinaigrette may contain non-vegan ingredients.
Contains alfalfa sprouts, baby gold beets, kale, lemon honey, red quinoa, rainbow carrots, spring mix, sunburst squash, tikka masala sauce, and white quinoa. We suggest removing the honey. The tikka masala sauce may contain non-vegan ingredients.
Contains seasoned Spanish rice, spiced black refried beans, slow-cooked and seasoned black beans, seasoned Spanish rice, and taco shell. We suggest removing the (seasoned Spanish rice?, spiced black refried beans, slow-cooked and seasoned black beans)[1] and the (tacos?)[1].
Contains balsamic vinaigrette, brussels sprouts, dry aged pancetta, porcini drizzle, and parmesan cheese. We suggest removing the dry aged pancetta and the parmesan cheese. The porcini drizzle may contain non-vegan ingredients.
Contains bell pepper, egg whites, heirloom tomatoes, mushrooms, onions, potatoes, and spinach. We believe this item is vegan as is.
All burgers come with lettuce, tomato, pickles, and onions and are served with seasoned waffle fries, tots, or creamy pear and apple slaw. Option to sub a house salad or onion rings. All of Guava’s burgers are made from all-natural, grass-fed, free-range, non-GMO wagyu beef. Hand-packed, lightly seasoned, and cooked to order. Option to substitute any burger patty with a chicken breast.
Contains Applewood smoked bacon, and avocado. We suggest removing the (applewood smoked bacon, avocado*)[1].
Contains cremini mushrooms, onions, serrano peppers, sriracha aioli, and onion strings. We suggest removing the sriracha aioli.
Contains balsamic vinaigrette, brussels sprouts, dry aged pancetta, porcini drizzle, and parmesan cheese. We suggest removing the dry aged pancetta and the parmesan cheese. The porcini drizzle may contain non-vegan ingredients.
We believe this item is vegan as is.
Option to add grilled chicken, carnitas, grilled mahi mahi, blackened shrimp, tender tri tip, or blackened salmon.
Contains crasins, feta, lemon honey vinaigrette, oranges, pepitas, red quinoa, spring mix, watermelon radishes, and white quinoa. We suggest removing the feta. The crasins or the lemon honey vinaigrette may contain non-vegan ingredients.
Contains spring mix, queso fresco, pico de gallo, hardboiled egg, house ranch, house bbq drizzle, fried onion strings, corn salsa, black beans, and avocado. We suggest removing the egg, queso fresco, and ranch.
Contains alfalfa sprouts, baby gold beets, kale, lemon honey, red quinoa, rainbow carrots, spring mix, sunburst squash, tikka masala sauce, and white quinoa. We suggest removing the honey. The tikka masala sauce may contain non-vegan ingredients.
A la carte tacos. Option to add sliced avocado or fresh guacamole to any taco.
Contains seasoned Spanish rice, spiced black refried beans, slow-cooked and seasoned black beans, seasoned Spanish rice, and taco shell. We suggest removing the (seasoned Spanish rice?, spiced black refried beans, slow-cooked and seasoned black beans)[1] and the (tacos?)[1].
No vegan options.
No vegan options.
All sandwiches are served with seasoned waffle fries, tots, or creamy pear and apple slaw. Option to sub a house salad or onion rings.
No vegan options.
Onion and bell peppers, pico de gallo, guacamole, lettuce, jalapeño sour cream, shredded cheese, house seasoned Spanish rice, house black beans, and corn tortillas or flour tortillas or both.
No vegan options.