Scottsdale, AZ
FnB Restaurant has some good potential options for vegans, like the Greek Salad and the Summer Chanterelles Pasta.
Contains chanterelles, swiss chard, squash, pasta, pinenuts, parmesan, green garlic, and crumbs. We suggest removing the parmesan.
Contains yellow stone carrots, olives, heirloom tomato, greens, feta, and cucumber. We suggest removing the feta.
Contains watermelon, vadouvan, pumpernickel croutons, goat cheese, and beet. We suggest removing the goat cheese.
Contains turnips, peanuts, lime leaf, green onion, and ginger. We believe this item is vegan as is.
Contains shallots, cotija cheese, cherry tomatoes, cabbage, and avocado salsa. We suggest removing the cotija cheese.
Contains chanterelles, swiss chard, squash, pasta, pinenuts, parmesan, green garlic, and crumbs. We suggest removing the parmesan.
Contains yellow stone carrots, olives, heirloom tomato, greens, feta, and cucumber. We suggest removing the feta.
Contains watermelon, vadouvan, pumpernickel croutons, goat cheese, and beet. We suggest removing the goat cheese.
Contains turnips, peanuts, lime leaf, green onion, and ginger. We believe this item is vegan as is.
Contains shallots, cotija cheese, cherry tomatoes, cabbage, and avocado salsa. We suggest removing the cotija cheese.