Flecha Cantina has great potential options for vegans. Try the Balsamic Beet Salad, Veganos Tacos, or Chilaquiles, and they accommodate vegans!
Contains mushrooms, Monterey jack, onions, spinach, and tomatoes. We suggest removing the Monterey jack.
Contains corn tortilla, micro cilantro, roasted vegetables, and taquero sauce. This item may contain butter. The escabeche may contain non-vegan ingredients.
Contains carne asada, carnitas, crema blanca, frijoles de la olla, lettuce, pepitas, pico de gallo, queso fresco, rice, salmon, shredded chicken, shrimp, and taquero sauce.
Contains almond, balsamic, carrot, corn, cotija, cucumber, green onion, jicama, puffed rice, queso fresco, spinach, spring mix, and tomato. We suggest removing the cotija and the queso fresco.
Contains guacamole, impossible chicken, pepitas, pita, and queso fresco. We suggest removing the queso fresco.
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Location 1/2
Available Monday–Saturday from open to 3pm.
Contains guacamole, impossible chicken, pepitas, pita, and queso fresco. We suggest removing the queso fresco.
Contains pico de gallo, taquero sauce, and tortilla. We believe this item is vegan as is.
Contains almond, balsamic, carrot, corn, cotija, cucumber, green onion, jicama, puffed rice, queso fresco, spinach, spring mix, and tomato. We suggest removing the cotija and the queso fresco.
Choose breakfast potatoes or hash browns.
Contains mushrooms, Monterey jack, onions, spinach, and tomatoes. We suggest removing the Monterey jack.
All enchiladas are served with rice and refried beans.
No vegan options.
Contains avocado, cilantro, cotija, lime, orange juice, red onion, roasted serrano, and tomatoes. We suggest removing the cotija.
Contains achiote tequila chicken, chihuahua cheese, carne asada, cotija, crema blanca, enchilada roja, escabeche, frijoles de la olla, guacamole, Monterey jack cheese, pickled red onion, pico de gallo, and tofu chorizo. We suggest removing the (achiote tequila chicken, carne asada, carnitas, tofu chorizo*)[1], the chihuahua cheese, the cotija, the crema blanca, the enchilada roja, and the Monterey jack cheese. The frijoles de la olla may contain non-vegan ingredients.
Contains avocado, cilantro, and cotija. We suggest removing the cotija.
Available Monday to Saturday from open to 3pm.
No vegan options.
Two handmade corn tortilla tacos served with escabeche.
No vegan options.
Served with choice of two sides. Option to add shrimp enchiladas or lobster enchiladas.
No vegan options.
No vegan options.
Served with rice, refried beans, and choice of tortillas.
No vegan options.
No vegan options.
No vegan options.
Sautéed red bell pepper, pasilla chile, white onion, escabeche, queso fresco, pico de gallo, and guacamole. Option to choose achiote tequila chicken, carne asada, shrimp, or surf and turf (carne asada and shrimp).
No vegan options.
Two pancakes.
No vegan options.
No vegan options.