Napa, CA
Contains yuzu-tajin mayo, serrano chili, purple sweet potato, heirloom carrot, cucumber, crispy shiso, and avocado. We suggest removing the yuzu-Tajin mayo.
Contains serrano, confit maitake mushroom, and citrus gremolata. We believe this item is vegan as is.
Contains truffle oil, garlic aioli, and french fries. We suggest removing the aioli.
Contains yuzu-tajin mayo, serrano chili, purple sweet potato, heirloom carrot, cucumber, crispy shiso, and avocado. We suggest removing the yuzu-Tajin mayo.
Contains serrano, confit maitake mushroom, and citrus gremolata. We believe this item is vegan as is.
Contains truffle oil, garlic aioli, and french fries. We suggest removing the aioli.
No vegan options.
All Library Cuts are dry-aged in our dry-aging fridge by Chef Cary Roy.
No vegan options.
No vegan options.
No vegan options.
No vegan options.