Double Barrel Wine Bar and Lounge

Snohomish, WA

Double Barrel Wine Bar and Lounge does not specifically accommodate vegans, but they have some potential options like the Pasta con Piselli and the Bruschetta.

Top Picks

Double Barrel Salad

Contains blue cheese crumbles, candied pecans, fruit, greens, and Merlot-balsamic reduction glaze. We suggest removing the blue cheese crumbles. The Merlot-balsamic reduction glaze may contain non-vegan ingredients.

Pasta con Piselli

Contains garlic, olive oil, penne, peas, parmesan cheese, and spinach. We suggest removing the parmesan cheese.

Side Salad

Contains cucumbers, greens, mozzarella, red onion, and tomatoes. We suggest removing the mozzarella. The Italian dressing or the Merlot-Balsamic glaze dressing may contain non-vegan ingredients.

Bruschetta

Contains balsamic glaze, basil, garlic, Italian bread, olive oil, and tomato. We believe this item is vegan as is.

Champagne Spinach Salad

Contains apples, champagne apple vinaigrette, cranberries, feta cheese, red onion, spinach, and walnuts. We suggest removing the feta cheese. The champagne apple vinaigrette may contain non-vegan ingredients.

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Full Menu

Salads and Soups

Double Barrel Salad

Contains blue cheese crumbles, candied pecans, fruit, greens, and Merlot-balsamic reduction glaze. We suggest removing the blue cheese crumbles. The Merlot-balsamic reduction glaze may contain non-vegan ingredients.

Side Salad

Contains cucumbers, greens, mozzarella, red onion, and tomatoes. We suggest removing the mozzarella. The Italian dressing or the Merlot-Balsamic glaze dressing may contain non-vegan ingredients.

Champagne Spinach Salad

Contains apples, champagne apple vinaigrette, cranberries, feta cheese, red onion, spinach, and walnuts. We suggest removing the feta cheese. The champagne apple vinaigrette may contain non-vegan ingredients.

Appetizers

Bruschetta

Contains balsamic glaze, basil, garlic, Italian bread, olive oil, and tomato. We believe this item is vegan as is.

Roasted Brussels Sprouts

Contains bacon, brussels sprouts, garlic Dijon aioli, and house seasoning. We suggest removing the bacon and the garlic Dijon aioli.

Dinner Entrées

***GF pasta.*** Option to upgrade to gluten-free pasta.

Pasta con Piselli

Contains garlic, olive oil, penne, peas, parmesan cheese, and spinach. We suggest removing the parmesan cheese.

Desserts

No vegan options.