Dee's Family Restaurant has some good potential options for vegans, though it does not specifically accommodate them. Possible choices include the Teriyaki Swiss Mushroom Burger and the Apple Dessert.
Contains tomato, pickles, onions, lettuce, burger bun, and beef patty. We suggest substituting the beef patty.
Contains bun, mushrooms, sautéed mushrooms, Swiss cheese, and teriyaki sauce. We don't recommend this item.
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Location 1/3
All burgers are 1/3 lb. unless indicated. All burgers come with French fries. Veggie burger substitution available.
Contains tomato, pickles, onions, lettuce, burger bun, and beef patty. We suggest substituting the beef patty.
We believe this item is vegan as is.
Choose toppings from strawberries (fresh when in season), blueberry compote, apple-cinnamon compote, bananas, or chocolate chips and whipped cream.
No vegan options.
No vegan options.
Breakfast bread options are toast, hotcakes, biscuit, English muffin, scone, a blueberry muffin, or a Belgian waffle.
No vegan options.
No vegan options.
No vegan options.
No vegan options.
No vegan options.
No vegan options.
All dinners are served with soup or side salad.
No vegan options.
Served with hash browns and your choice of breakfast bread. Option to add ham, bacon, sausage, biscuits and gravy, breakfast bread, assorted muffins, hash browns, fresh fruit, or oatmeal. Option to request a two-egg omelet.
No vegan options.
Home-style dressings: bleu cheese, ranch, thousand island, French, honey dijon, low-calorie Italian, caesar, and sweet raspberry vinaigrette. Mini salads available. Option to add soup to any salad.
No vegan options.
All sandwiches are served with French fries. Option to substitute seasoned curly fries, onion rings, sweet potato fries, a side cup of soup, or a side salad.
No vegan options.