Craft House Sky Deck
San Diego, CA
Top Picks
Shrooms & Truffle
Contains wild baby arugula, smoked gouda, onion jam, herb roasted mushroom medley, garlic aioli, black truffle, artisan bun, and 8 oz. beef patty. We suggest removing the aioli, and gouda and substituting the beef patty.
Avocado Toast
Contains toast, pickled onions, pepitas, jalapeño piloncillo vinaigrette, heirloom tomatoes, avocado, and arugula. We believe this item is vegan as is.
Chilaquiles
Contains tortilla chips, sour cream, red tomato sauce, onion, monterey jack cheese, cotija cheese, and cilantro. We suggest removing the cotija cheese, monterey jack cheese, and sour cream. The red tomato sauce may be non-vegan.
Mushroom Medley
Contains shiitake mushrooms, oyster mushrooms, and hon shimeji mushrooms. This item may contain butter.
Beet + Citrus Salad
Contains roasted red beets, roasted gold beets, goat cheese, champagne vinaigrette, candied walnuts, blood orange, and arugula. We suggest removing the goat cheese.
Full Menu
Savory
Chilaquiles
Contains tortilla chips, sour cream, red tomato sauce, onion, monterey jack cheese, cotija cheese, and cilantro. We suggest removing the cotija cheese, monterey jack cheese, and sour cream. The red tomato sauce may be non-vegan.
Classics
Avocado Toast
Contains toast, pomegranate, pickled onions, pepitas, jalapeño piloncillo vinaigrette, heirloom tomatoes, avocado, and arugula. We believe this item is vegan as is.
Sides
Roasted Fingerling Potatoes
Contains fingerling potatoes. We believe this item is vegan as is.
Seasonal Fruit
Contains seasonal fruit. We believe this item is vegan as is.
From the Garden
Option to add blackened salmon, shrimp, steak, ahi tuna, or grilled chicken breast.
Beet & Citrus Salad
Contains goat cheese, candied walnuts, champagne vinaigrette, blood orange, beets, and arugula. We suggest removing the candied walnuts, and goat cheese.
To Share
No vegan options.
Starters
No vegan options.
Burgers
Our monster burgers are made with 100% all natural beef, free of steroids or growth hormones. Our beef is ground in-house daily, to ensure quality and freshness. Our signature patties are 8 oz. and are a blend of three cuts of beef (chuck, short-rib, and brisket) and are cooked to a medium temperature. All our burgers are served on fresh baked artisan buns and include an artisan mixed green salad or can be upgraded to your choice of fries.
No vegan options.
Sandos
No vegan options.
