San Diego, CA
Contains roasted local vegetables, rapini pesto, evoo infused with finocchietto, black taggiasca olives, and basil. We believe this item is vegan as is.
Contains radicchio, onion agro dolce, mint, fennel, chestnut, butternut squash, and almond. We believe this item is vegan as is.
Contains oregano, focaccia, eggplant caponata, crispy capers, and black olives. We believe this item is vegan as is.
Contains roasted local vegetables, rapini pesto, evoo infused with finocchietto, black taggiasca olives, and basil. We believe this item is vegan as is.
We believe this item is vegan as is.
We believe this item is vegan as is.
We believe this item is vegan as is.
We believe this item is vegan as is.
We believe this item is vegan as is.
Winter 2024 menu.
Contains radicchio, onion agro dolce, mint, fennel, chestnut, butternut squash, and almond. We believe this item is vegan as is.
Contains oregano, focaccia, eggplant caponata, crispy capers, and black olives. We believe this item is vegan as is.
No vegan options.
No vegan options.
Our pasta program is simple and fresh. We source the highest quality, local ingredients to make all of our own pasta. All our pasta is handmade and extruded at our restaurant. Utilizing fresh pasta gives a softer bite instead of an al dente texture. Please ask for the special. Gluten-free pasta of the day (made fresh in-house).
No vegan options.
We believe this item is vegan as is.
Contains violetta dressing, radicchio, pomegranate, persimmon, padano, fennel, and baby gem lettuce. We suggest removing the Padano. The Violetta dressing may be non-vegan.
No vegan options.