China Szechwan
Tucson, AZ
China Szechwan has great potential options for vegans. Dishes like the Mix Vegetables with Brown Sauce and Chong Qi Spicy Tofu can likely be made vegan.
Top Picks
Mix Vegetables with Brown Sauce
Contains mushrooms, carrots, brown sauce, broccoli, and bamboo shoots. The brown sauce may be non-vegan.
Szechwan Vegetables
Contains vegetables, and szechwan sauce. The Szechwan sauce may be non-vegan.
Garlic Green Beans
Contains green beans, and garlic. This item may contain oyster sauce.
Salty Spicy Tofu
Contains tofu, and spices. We believe this item is vegan as is.
Chong Qi Spicy Tofu
Contains tofu, and spicy sauce. We believe this item is vegan as is.
Full Menu
Vegetable
Mix Vegetables with Brown Sauce
Contains mushrooms, carrots, brown sauce, broccoli, and bamboo shoots. The brown sauce may be non-vegan.
Szechwan Vegetables
Contains vegetables, and szechwan sauce. The Szechwan sauce may be non-vegan.
Garlic Green Beans
Contains green beans, and garlic. This item may contain oyster sauce.
Salty Spicy Tofu
Contains tofu, and spices. We believe this item is vegan as is.
Chong Qi Spicy Tofu
Contains tofu, and spicy sauce. We believe this item is vegan as is.
Crispy Tofu
Contains tofu, and sauce. The sauce may be non-vegan.
Eggplant with Garlic Sauce
Contains garlic sauce, and eggplant. The garlic sauce may be non-vegan.
Kung Pao Vegetables
Contains vegetables, peanuts, and kung pao sauce. The kung pao sauce may be non-vegan.
Mongolian Tofu
Contains tofu, onions, and green onions. This item may contain oyster sauce.
Spicy Szechwan Food
Spicy Szechwan food is a bold and flavorful cuisine known for its intense heat and vibrant flavors. Originating from China’s Sichuan province, this cuisine is characterized by the liberal use of Sichuan peppercorns, which create a unique, numbing spiciness that tingles the palate. Dishes often feature a combination of chili peppers, garlic, ginger, and fermented sauces, resulting in a complex blend of spicy, savory, and sometimes slightly sweet flavors. The cuisine is rich in aromatic spices and ingredients, delivering a fiery kick balanced with deep umami notes. Whether it’s Mapo Tofu, Kung Pao Chicken, or Szechuan Hot Pot, each dish offers a thrilling taste experience that’s both spicy and addictive, making Szechuan food a favorite for those who love intense and dynamic flavors.
Szechwan Green Beans
Contains szechwan sauce, and green beans. This item may contain oyster sauce.
Sizzling Eggplant
Contains szechwan sauce, and eggplant. This item may contain oyster sauce.
Spicy Cabbage
Contains spicy sauce, oil, garlic, and cabbage. This item may contain oyster sauce.
Fried Rice
Vegetable Fried Rice
Contains vegetables, and fried rice. We suggest removing the egg.
Appetizers and Soups
No vegan options.
Chicken
No vegan options.
Beef
No vegan options.
Pork
No vegan options.
Lo Mein
Soft noodles.
No vegan options.
Seafood
No vegan options.
