China Szechwan

Tucson, AZ

China Szechwan has great potential options for vegans. Dishes like the Mix Vegetables with Brown Sauce and Chong Qi Spicy Tofu can likely be made vegan.

Top Picks

Dan Dan Noodles

Contains dan dan sauce, and noodles. We don't recommend this item.

Crispy Tofu

Contains sauce, and tofu. We believe this item is vegan as is.

Szechwan Vegetables

Contains Szechwan sauce, and vegetables. The Szechwan sauce may contain non-vegan ingredients.

Vegetable Fried Rice

Contains egg, mixed vegetables, and rice. We believe this item is vegan as is.

Kung Pao Vegetables

Contains kung pao sauce, mixed vegetables, and peanuts. We believe this item is vegan as is.

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Full Menu

Vegetable

Eggplant with Garlic Sauce

Contains eggplant, and garlic sauce. We believe this item is vegan as is.

Crispy Tofu

Contains sauce, and tofu. We believe this item is vegan as is.

Mix Vegetables with Brown Sauce

Contains bamboo shoots, brown sauce, broccoli, carrots, and mushrooms. We believe this item is vegan as is.

Szechwan Vegetables

Contains Szechwan sauce, and vegetables. The Szechwan sauce may contain non-vegan ingredients.

Garlic Green Beans

Contains green beans, and garlic. We believe this item is vegan as is.

Salty Spicy Tofu

Contains sauce, and tofu. We believe this item is vegan as is.

Chong Qi Spicy Tofu

Contains chong qi, sauce, and tofu. We believe this item is vegan as is.

Kung Pao Vegetables

Contains kung pao sauce, mixed vegetables, and peanuts. We believe this item is vegan as is.

Mongolian Tofu

Contains green onions, yellow onions, and tofu.

Spicy Szechwan Food

Spicy Szechwan food is a bold and flavorful cuisine known for its intense heat and vibrant flavors. Originating from China’s Sichuan province, this cuisine is characterized by the liberal use of Sichuan peppercorns, which create a unique, numbing spiciness that tingles the palate. Dishes often feature a combination of chili peppers, garlic, ginger, and fermented sauces, resulting in a complex blend of spicy, savory, and sometimes slightly sweet flavors. The cuisine is rich in aromatic spices and ingredients, delivering a fiery kick balanced with deep umami notes. Whether it’s Mapo Tofu, Kung Pao Chicken, or Szechuan Hot Pot, each dish offers a thrilling taste experience that’s both spicy and addictive, making Szechwan food a favorite for those who love intense and dynamic flavors.

Mapo Tofu

Contains chili peppers, garlic, ginger, mapo sauce, Sichuan peppercorns, and tofu. We believe this item is vegan as is.

Szechwan Green Beans

Contains green beans, and sauce. We believe this item is vegan as is.

Appetizers & Soups

Scallion Pancakes

Contains egg, flour, and scallions. We believe this item is vegan as is.

Vegetable Roll

Contains cabbage, carrots, and wrapper. We believe this item is vegan as is.

Egg Rolls

Contains egg roll wrappers, and filling. This item may contain animal broth or seafood-based seasoning. The wrapper may contain non-vegan ingredients.

Lo Mein

Soft noodles.

House Lo Mein

Contains lo mein noodles, sauce, and vegetables. This item may contain seafood-based seasoning. The noodles may contain non-vegan ingredients.

Fried Rice

Vegetable Fried Rice

Contains egg, mixed vegetables, and rice. We believe this item is vegan as is.

Chicken

No vegan options.

Seafood

No vegan options.

Beef

No vegan options.

Pork

No vegan options.