Chef Nicolas Peter at Harlowe
West Hollywood, CA
Chef Nicolas Peter at Harlowe does not specifically accommodate vegans, but there are some potential vegan options like the Wild Arugula Salad and the Side of Roasted Asparagus.
Top Picks
Polenta Provençal
Contains black olive, parmesan, polenta, tomato-Pernod sauce, and wild arugula. We suggest removing the parmesan.
Caesar Salad
Contains anchovy, croutons, garlic-parmigiano reggiano dressing, and hearts of romaine. We don't recommend this item.
Side of Spicy Broccolini
Contains broccolini, garlic, lemon, and sauce. We believe this item is vegan as is.
Side of Roasted Asparagus
Contains asparagus, balsamic reduction, and feta cheese. We suggest removing the feta cheese.
Cannellini Bean Ragu
Contains bread crumb, cannellini beans, and pecorino cheese. We suggest removing the pecorino cheese. The bread crumb may contain non-vegan ingredients.
Download our app
Full Menu
Side Dishes
Spicy Broccolini
Contains broccolini, garlic, lemon, and sauce. We believe this item is vegan as is.
Roasted Asparagus
Contains asparagus, balsamic reduction, and feta cheese. We suggest removing the feta cheese.
Cannellini Bean Ragu
Contains bread crumb, cannellini beans, and pecorino cheese. We suggest removing the pecorino cheese. The bread crumb may contain non-vegan ingredients.
Roasted Spring Vegetables
Contains basil pesto, and vegetables. We suggest removing the basil pesto.
French Fries
Contains french fries. We believe this item is vegan as is.
Truffled French Fries
Contains french fries, and truffle. We suggest removing the aioli. This item may contain butter.
First Course
Polenta Provençal
Contains black olive, parmesan, polenta, tomato-Pernod sauce, and wild arugula. We suggest removing the parmesan.
Wild Arugula
Contains aged balsamic reduction, arugula, avocado, dill, feta cheese, soaked walnuts, and strawberry. We suggest removing the feta cheese.
Main Course
No vegan options.
Shareable
No vegan options.