Cha-Ya

Contains vegetables, and tempura batter.

Contains tofu, nori, green onion, ginger, daikon, and agedashi sauce.

Contains spinach, sesame dressing, goma dressing, and broccolini.

Contains goma ae sesame sauce, and asparagus tips.

Contains tahini-tofu dressing, spinach, shiitake mushrooms, lotus root, konjac, green beans, and carrots.

Contains yamagobo, soba, red onion, kampyo, hijiki, cucumber, carrots, broccolini, bell peppers, and atsuage tofu.

Contains wakame, vinaigrette, soybeans, silver noodles, radish, and cucumber.

Contains turnip, soy vinaigrette, soybeans, daikon, cucumber, carrots, beets, and atsuage tofu.

Contains tofu, shiitake mushrooms, oyster mushrooms, miso broth, green onion, and enoki mushrooms.

Contains seaweed salad, hijiki, and creamy sesame dressing.

Contains sesame soy sauce, potsticker wrapper, onion, corn, carrots, and cabbage.

Contains goma ae sauce, and broccoli crowns.

Contains zucchini, shiitake, lotus root, kabocha pumpkin, hijiki, cauliflower, carrots, brown rice, broccoli, and atsuage tofu.

Contains zucchini, tofu, soy-based broth, silver noodles, red onion, napa cabbage, mushrooms, lotus root, kabocha, cauliflower, carrots, and broccoli.

Contains zucchini, shiitake mushrooms, mixed sushi rice, lotus root, kabocha pumpkin, cauliflower, carrots, broccoli, and atsuage tofu.

Contains yam, tempura batter, mushrooms, green beans, eggplant, carrots, broccoli, and asparagus.

Contains zucchini, tofu, silver noodles, potstickers, napa cabbage, mushroom, cauliflower, and broccoli.

Contains seaweed, noodles, green onions, and broth.

Contains young seaweed, seaweed, noodles, green onion, and broth.

Contains vegetable tempura, noodles, and broth.

Contains udon noodles, traditional broth, shiitake mushrooms, oyster mushrooms, eryngii mushrooms, and enoki mushrooms.

Contains seasoned tofu pouch, noodles, light broth, and green onions.

Contains zucchini, vegetable broth, noodles, kabocha pumpkin, cauliflower, carrots, broccoli, and atsuge tofu.

Contains wood ear mushrooms, wild mountain vegetables, noodles, enoki mushrooms, carrots, bracken, and bamboo shoots.

Contains wakame, napa cabbage, miso broth, lotus, kabocha pumpkin, harusame noodles, carrots, and broccoli.

Contains zucchini, tofu, onion, mushroom, kabocha pumpkin, curry broth, celery, cauliflower, carrots, and broccoli.

Contains edamame soybeans.

Contains tofu, and miso broth.

Contains seasoning, and brown rice.

Contains white rice.

Contains summer greens, shiitake mushrooms, spinach, sea vegetables, rice, nori, eggplant, avocado, and asparagus.

Contains sushi rice, and seasoned tofu pockets.

Contains vegetables, nori, and hosomaki rice.

Contains yamagobo, spinach, shiitake, kampyo, ginger, futomaki rice, cucumber, and atsuage tofu.

Contains soy-ginger glaze, rice, pumpkin tempura, and nori.

Contains vegetables, rice, and nori.

Contains yam, tempura batter, rice, nori, ginger-soy glaze, carrots, avocado, and asparagus.

Contains spinach, rice, nori, and asparagus.

Contains tempura yam, tempura asparagus, rice, and nori.

Contains yamaboko roll, vegan roll, ume-q roll, oshinko roll, natto roll, kampyo roll, kappa roll, and inari.

Contains yamagobo, rice, nori, cucumber, broccolini, avocado, and asparagus.

Contains vegetables, rice, and nori.

Contains vegan crab, vegan cream cheese, rice, nori, inari, and cucumber.

Contains spinach, eryngii mushrooms, brown rice, avocado, and asparagus.

Contains sea vegetable salad, rice, nori, cucumber, and avocado.

Contains spicy chili garlic sauce, rice, nori, and eggplant tempura.