Calico Cupboard Café & Bakery

Calico Cupboard Café & Bakery offers great potential options for vegans. Although they don't specifically accommodate vegans, dishes like the Potatoes Rancheros and Roasted Butternut Squash Quesadilla show promise.

Top Picks

Garden Veggie Burger

Contains tomato, red onion, pickle, lite mayonnaise, lettuce, and garden veggie patty. We suggest removing the lite mayonnaise. The veggie patty may be non-vegan.

Old Fashioned Irish Oatmeal

Contains toasted coconut, steel-cut oats, raisin, milk, and brown sugar. We suggest removing the milk and substituting the whole-grain toast.

Roasted Butternut Squash Quesadilla

Contains tortilla, sautéed mushrooms, red onion, pepper jack cheese, gorgonzola crumbles, fire-roasted red pepper, chipotle avocado crema, butternut squash, and baby spinach. We suggest removing the gorgonzola, and pepper jack cheese.

Garden Veggie Sandwich

Contains avocado, basil pesto, chive cream cheese, cucumber, hearty-grain bread, provolone, red onion, spinach, and tomato. We suggest removing the basil pesto, chive cream cheese, and provolone.

Potatoes Rancheros

Contains salsa, potatoes, guacamole, eggs, and cheddar cheese. We suggest removing the egg. This item may contain dairy.

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Full Menu

Calico Burgers

We proudly serve local, sustainable beef by Cattle Company. Our hamburgers are served on a farmhouse potato bun with kettle chips. Option to substitute a gluten-free bun.

Garden Veggie Burger

Contains tomato, red onion, pickle, lite mayonnaise, lettuce, and garden veggie patty. We suggest removing the lite mayonnaise. The veggie patty may be non-vegan.

Specialty Hash

Gluten-free.

Potatoes Rancheros

Contains salsa, potatoes, guacamole, eggs, and cheddar cheese. We suggest removing the egg. This item may contain dairy.

Brussels Sprout Hash

Contains potatoes, pepper jack cheese, eggs, chili verde, brussels sprouts, and avocado. We suggest removing the egg. This item may contain dairy.

Roasted Butternut Squash Hash

Contains red onion, gorgonzola crumbles, fire-roasted red pepper, country-style potatoes, butternut squash, and baby spinach. This item may contain dairy, and egg.

Hot and Savory

Gluten-free substitute.

Roasted Butternut Squash Quesadilla

Contains tortilla, sautéed mushrooms, red onion, pepper jack cheese, gorgonzola crumbles, fire-roasted red pepper, chipotle avocado crema, butternut squash, and baby spinach. We suggest removing the gorgonzola, and pepper jack cheese.

Country Breakfast

Option to substitute gluten-free toast.

Old Fashioned Irish Oatmeal

Contains toasted coconut, steel-cut oats, raisin, milk, and brown sugar. We suggest removing the milk and substituting the whole-grain toast.

Hearty Sandwiches

All sandwiches are made on our freshly-baked bread and served with kettle chips. Option to substitute gluten-free bread.

Garden Veggie

Contains avocado, basil pesto, chive cream cheese, cucumber, hearty-grain bread, provolone, red onion, spinach, and tomato. We suggest removing the basil pesto, chive cream cheese, and provolone.

Salads

Served with your choice of homemade dressings: Hopped Up Thousand Island, Sesame Ginger, Herbed Ranch, Balsamic Gorgonzola Vinaigrette, Bleu Cheese, and Raspberry Vinaigrette.

Garden Green Salad

Contains tomato, spinach leaves, romaine lettuce, red onion, red cabbage, mixed greens, leaf lettuce, cucumber, croutons, and carrots. We suggest removing the croutons and substituting the choice of dressing.

Homemade Soup Combinations

Option to substitute gluten-free bread.

No vegan options.

Cakes and French Toast

No vegan options.

Omelettes and Scrambles

Our omelettes are made with three farm-fresh eggs and served with local country potatoes or fresh fruit and whole-grain toast. Option to substitute gluten-free toast.

No vegan options.

Savory Breakfast

Gluten-free substitute.

No vegan options.