Blue Willow Restaurant

Tucson, AZ

Blue Willow Restaurant does not accommodate vegans, but they offer some potential options like the Apple Orchard Salad and Vegetable Stir Fry.

Top Picks

Beef or Veggie Chili

We believe this item is vegan as is.

Tostada

Contains cheddar cheese, lettuce, la mesa flour tortilla, pinto beans, and tomatoes. We suggest removing the cheddar cheese. The pinto beans may contain non-vegan ingredients.

Vegetable Stir Fry

Contains brown rice, citrus ginger tamari, fresh vegetables, and toasted almonds. This item may contain seafood-based seasoning. The citrus ginger tamari may contain non-vegan ingredients.

Apple Orchard Salad

We believe this item is vegan as is.

Butternut Squash Bruschetta

We believe this item is vegan as is.

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Full Menu

Dinner Menu - Salads and Soups

Tuesday to Saturday, served 3pm to 8pm. Consuming raw or undercooked eggs may result in an increased risk of foodborne illness.

Beef or Veggie Chili

We believe this item is vegan as is.

Tostada

Contains cheddar cheese, lettuce, la mesa flour tortilla, pinto beans, and tomatoes. We suggest removing the cheddar cheese. The pinto beans may contain non-vegan ingredients.

Apple Orchard Salad

We believe this item is vegan as is.

Dinner Menu – House Specialties

Tuesday to Saturday, served 3pm to 8pm. Consuming raw or undercooked eggs may result in an increased risk of foodborne illness.

Vegetable Stir-Fry

Contains brown rice, citrus ginger tamari, fresh vegetables, and toasted almonds. This item may contain seafood-based seasoning. The citrus ginger tamari may contain non-vegan ingredients.

Dinner Menu

Tuesday to Saturday, served 3pm to 8pm. Consuming raw or undercooked eggs may result in an increased risk of foodborne illness.

Butternut Squash Bruschetta

We believe this item is vegan as is.

Dinner Menu - Paninis

Fresh baked focaccia from Scottsdale’s Wildflower bakery. Choice of organic blue corn chips, fresh fruit, or mixed greens.

No vegan options.

Dessert

No vegan options.

Dinner Menu – Breakfast for Dinner

Tuesday to Saturday, served 3pm to 8pm. Consuming raw or undercooked eggs may result in an increased risk of foodborne illness.

No vegan options.

Dinner Menu - Pastas

Tuesday to Saturday, served 3pm to 8pm. Consuming raw or undercooked eggs may result in an increased risk of foodborne illness.

No vegan options.