Portland, OR
Bake on the Run is a Guyanese restaurant with excellent vegan options, offering dishes like Chana Aloo and Jai's Guyanese Dahl on Basmati Rice.
Contains basmati rice, curry powder, and yellow split peas. We believe this item is vegan as is.
Contains chickpeas, and potatoes. We believe this item is vegan as is.
Contains chickpeas, Guyanese curry, potatoes, and sautéed tomato base. We believe this item is vegan as is.
Contains dark chocolate truffles, and vegan missionary. We believe this item is vegan as is.
Contains chana, curry powder, potatoes, and yellow split peas. We believe this item is vegan as is.
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Everything that can sit on a fluffy bed of basmati rice, a high-end, long grain, premium Indian rice.
Contains basmati rice, curry powder, and yellow split peas. We believe this item is vegan as is.
Contains chana, curry powder, potatoes, and yellow split peas. We believe this item is vegan as is.
Mix and match.
Contains chickpeas, and potatoes. We believe this item is vegan as is.
Contains chickpeas, Guyanese curry, potatoes, and sautéed tomato base. We believe this item is vegan as is.
Contains chickpea, and potato. We believe this item is vegan as is.
Contains dark chocolate truffles, and vegan missionary. We believe this item is vegan as is.
No vegan options.
The one bread to rule them all. Composed of flour, water, sugar, baking powder, and love. This is possibly the best version of bake on planet earth and one of the best breads of Portland in general. The official pastry of life and nostalgia of grandma's cooking!
No vegan options.