Sandpoint, ID
Arlo's Ristorante has great potential options for vegans. Dishes like the Bruschetta and Pasta Primavera offer exciting possibilities.
Contains broccoli, cremini mushrooms, garlic, olive oil, penne pasta, white wine, and zucchini. We believe this item is vegan as is.
Contains roasted peppers, onions, neapolitan pizza dough, mushrooms, marinated tomatoes, mozzarella cheese, and artichoke hearts. We suggest removing the mozzarella.
Contains artichoke hearts, crostini, fresh herbs, kalamata olives, olive oil, red wine vinegar, and roma tomatoes. We believe this item is vegan as is.
Contains artichoke hearts, balsamic vinegar, fresh basil, garlic, kalamata olives, olive oil, roma tomatoes, and spring mix. We believe this item is vegan as is.
Contains balsamic vinaigrette, and spring mix. We believe this item is vegan as is.
All sandwiches served on Arlo’s garlic bread.
No vegan options.
Substitute any of our entrées with organic quinoa fusilli or fresh assorted sautéed vegetables.
Contains broccoli, cremini mushrooms, garlic, olive oil, penne pasta, white wine, and zucchini. We believe this item is vegan as is.
All pizzas are approximately 10" in size. Our Neapolitan style dough is crafted with 00 flour imported from Italy, fermented a minimum of 48 hours with fresh yeast, and hand-stretched to order. This process, in addition to the high-temperature brick oven, results in a crispy, delicate crust with just the right amount of char.
Contains roasted peppers, onions, neapolitan pizza dough, mushrooms, marinated tomatoes, mozzarella cheese, and artichoke hearts. We suggest removing the mozzarella.
Contains artichoke hearts, crostini, fresh herbs, kalamata olives, olive oil, red wine vinegar, and roma tomatoes. We believe this item is vegan as is.
Contains balsamic vinaigrette, and spring mix. We believe this item is vegan as is.