Araya's Place Vegan Thai is a 100% vegan restaurant offering Thai cuisine. Their standout dishes include Kai Phad Khing, Rice Noodle with Tofu, and Araya's Portabello Stir-Fry.
Contains bean sprouts, garlic oil, mushrooms, rice noodles, seasonal vegetables, tofu, tomatoes, and tom yum broth.
Contains soy, turmeric powder, wheat, and yeast extract.
Contains bamboo shoots, bell peppers, fresh basil leaves, green curry, soft tofu, and seasonal vegetables.
Contains bean thread noodles, chili lime dressing, cherry tomatoes, fried tofu, red onions, shredded carrots, and wooden ear mushrooms.
Contains bell pepper, carrots, fried onions, jasmine rice, pineapple, tofu, and yellow curry seasoning.
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Location 1/2

daniel
1y
One of my absolute favorites restaurants

jclee101
1y
This is such a go to Thai comfort food. We’ve gone and taken out numerous times. Delicious every single time!

cindyratkovich
1y
Araya's Place is a 100% vegan Thai restaurant I’ve been going to for years, and it’s one of my most frequented restaurants. The servers take your order quickly, and the food comes out fast, which makes it easy to stop in for a casual meal. The dishes are consistently good, with that slightly smoky, wok-seared flavor that makes everything taste better. Prices are reasonable, especially for the portion sizes. It works best if you go with a group and order a few things to share. The stir fries and curries are the highlights and I order them every visit! My favorites are the Panang Curry and Phad Phak. The Tofu Cream Cheese is also a really unique option that you have to give a shot. The only downside is the space. It’s a small restaurant, and the tables are packed pretty tightly. You do feel a bit cramped, and the vibe makes you want to eat quickly and get going. For quick, tasty, and dependable vegan Thai food, it’s a strong option.

davidgunther
19w
100% vegan Thai food. The atmosphere is bright and airy yet homey and casual, and the dishes are all shareable. Been here several times and everything is good. The Panang Curry is a perfectly sweet, creamy curry. I love the slight tanginess of the Tofu Larb. The Tom Yum Soup looks cool and is fun to serve with a group. Being nit-picky, some of the dishes within categories can taste similar. So when I’m ordering for the table, I order from different categories. A salad, a curry, a stir fry, and a soup. The servers can be a little quiet, but they’re friendly. The spice scale ramps up quick here!! A 3 out of 5 spice level is usually easy for me but here it’s tougher than I’m used to, though still doable. Definitely coming back!

sansaramia
5w
I wish we had a better experience here because we were looking forward to an all vegan Thai place, but we’re underwhelmed. We thought the vegetables in the Pad See Ew were hard (oddly including the bottom stems of broccoli without the florets) and thick carrot coin slices, and the sauce not flavorful. We didn’t even eat more than 1 each of the veggie potstickers, they were oily and tasted like grocery store dumplings. The server was friendly, but inattentive: I had to stand up twice to get her attention and it wasn’t busy. The decor was an odd mix, uncomfortable seating, and parking was terribly hard to find.
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This entire section contains garlic and onion. We cannot do "not at all" garlic and onion, but we can do "no added extra" garlic and onion in your order. Rice does not come with the order. Please refer to the side order for additional options. All curries are pre-made with mild spice. Option to substitute meat for tofu, vegan chicken, plant-based meat, or jackfruit. Option to double meat as a side order.
Contains bamboo shoots, bell peppers, fresh basil leaves, green curry, soft tofu, and seasonal vegetables.
Contains bamboo shoots, bell peppers, fresh basil leaves, mild red curry, soft tofu, and seasonal vegetables.
Contains bell peppers, bok choy, lime leaves, panang curry, and soft tofu.
Contains bamboo shoots, bell peppers, basil leaves, mushrooms, red curry, seasonal vegetables, and tofu.
Contains bell peppers, carrots, cauliflower, onions, potatoes, tofu, and yellow curry.
Contains banana, bell peppers, carrots, massaman curry, onions, peanuts, potatoes, roti, and tofu.
Contains asparagus, bell peppers, basil, mushrooms, panang curry, seasonal vegetables, and tofu.
Contains avocado, bell peppers, basil leaves, green curry, plant-based meat, soft tofu, and fried tofu.
Contains bell peppers, basil, plant-based meat, red curry, soft tofu, and steamed pumpkin.
Contains bell peppers, fresh basil, fried tofu, plant-based meat, red curry, soft tofu, and tomatoes.
Contains avocado, bell peppers, lime leaves, panang curry, pumpkin, soft tofu, tofu, vegan chicken, and plant-based meat.
Contains soy, turmeric powder, wheat, and yeast extract.
Contains sauce, and wide noodles.
Contains undefined.
Contains bean thread noodles, and sauce.
Contains jackfruit, and sauce.
Contains pepper, and wheat.
Contains garlic, onions, soy, and wheat.
Contains broccoli, carrots, and zucchini.
Contains cucumber, and dressing.
Contains rice noodles, and sauce.
Contains steamed white rice.
Contains peanut sauce.
Contains steamed brown rice.
Contains sauce, and udon noodles.
Contains roti.
Meat substitute for tofu is either vegan chicken, plant-based meat, or jackfruit. Option to double the meat as a side order.
Contains bean sprouts, garlic oil, mushrooms, rice noodles, seasonal vegetables, tofu, tomatoes, and tom yum broth.
Contains bamboo shoots, bell peppers, fried tofu, hot basil, mushrooms, rice noodles, seasonal vegetables, and spicy basil seasoning.
Contains bean sprouts, caramelized onions, curry powder, garlic, mushrooms, peanut sauce, plant-based meat, seasonal vegetables, and wide noodles.
Contains baby corn, bean sprouts, bean thread noodles, carrots, celery, cauliflowers, garlic sauce, onions, plant-based meat, shiitake mushrooms, tofu, tomatoes, and zucchini.
Contains asparagus, bell pepper, fresh ginger, garlic basil seasoning, oyster mushroom, Portobello, shiitake, white mushroom, onions, wide noodles, and vegan mushroom sauce.
Contains bean sprouts, chives, crushed peanuts, fried tofu, lime wedge, Phad Thai sauce, rice noodles, and vegan chicken.
Contains cilantro, garlic oil, mushrooms, rice noodles, seasonal vegetables, tofu, and Thai seasoning.
Contains broccoli, carrots, Chinese broccoli, fried tofu, rice noodles, and see-iew seasoning.
Contains broccoli, carrots, Chinese broccoli, fried tofu, king oyster mushrooms, rice noodles, and soybean gravy sauce.
Contains asparagus, carrots, cauliflower, curry sauce, green beans, Norther-style curry sauce, pickled cabbage, red onions, rice noodles, and tofu.
Extra charge may apply for additional sauce.
Contains basil, bean sprouts, carrots, cilantro, lettuce, mints, red cabbage, tofu, tapioca sheet, and green onions.
Contains mushrooms, sesame, and vegetable dumplings.
Contains baby corn, pineapple, tofu, and vegan cream cheese.
Contains coconut milk, curry powder, garlic, onion, peanut sauce, pickles, skewers, and tofu.
Contains Chinese leeks, and rice cakes.
Contains black pepper, cilantro, garlic, spring roll, and vegetables.
Contains coconut milk, curry powder, garlic, mushrooms, onion, peanut sauce, and seasonal vegetables.
Contains assorted seasonal vegetables, batter, crushed peanuts, mushrooms, and sweet and sour sauce.
Contains crushed peanuts, sweet and sour sauce, and tofu.
Rice does not come with the order. Please refer to side order for add-on options. Option to substitute tofu with vegan chicken, plant-based meat, or jackfruit. Option to double the meat.
Contains bell peppers, carrots, garlic sauce, ginger, onions, vegan chicken, wooden ear mushrooms, and green onions.
Contains bean sprouts, caramelized onions, mushrooms, peanut sauce, spinach, soft tofu, and seasonal vegetables.
Contains bell peppers, carrots, green beans, lime leaves, Phrik Khing curry paste, tofu, and vegetables.
Contains bell peppers, Brussels sprouts, celery, curry powder, garlic ginger sauce, onions, shitake mushrooms, tofu, and vegetables.
Contains basil, bell pepper, carrots, celery, eggplants, fried tofu, mushrooms, onions, soybean sauce, and zucchini.
Contains baby corns, beansprouts, celery, garlic sauce, mushrooms, seasonal vegetables, and tofu.
Contains bell peppers, celery, cucumbers, onions, pineapple, soft tofu, sweet and sour sauce, and tomatoes.
Contains bell peppers, carrots, fresh hot basil, green beans, king oyster mushrooms, onions, tofu, and Thai chili.
Contains baby corns, bell peppers, carrots, cashews, garlic sauce, onions, shitake mushrooms, tofu, and zucchini.
Contains asparagus, four kinds of mushrooms, ginger, onions, red peppers, vegan chicken, and vegan gravy garlic sauce.
More gluten-free desserts available, ask staff.
Contains black sticky rice.
Contains banana, and coconut milk ice cream.
Contains mango, and rice.
Contains coconut milk, and ice cream.
Contains coconut, and jello.
Contains coconut, jello, and ube.
All salads in this item are gluten-free by default.
Contains bean thread noodles, chili lime dressing, cherry tomatoes, fried tofu, red onions, shredded carrots, and wooden ear mushrooms.
Contains chili, cilantro, cherry tomatoes, lime dressing, mints, mushrooms, red onions, rice powder, and tofu.
Contains carrots, cherry tomatoes, fried tofu, green beans, lime dressing, peanuts, papaya, and sauce.
Contains cashew nuts, carrots, cherry tomatoes, fried onions, fried tofu, lime dressing, mango, red onions, and shredded carrots.
Contains broccoli, brussels sprouts, garlic, lemon wedge, pepper, sea salt, and green onions.
Contains chili paste, cilantro, galanga, lemongrass, lime juice, lime leaf, mushrooms, onions, scallions, soft tofu, tomatoes, and tom yum paste.
Contains chili paste, cilantro, coconut milk broth, galanga, lime juice, lemongrass, lime leaves, mushrooms, onions, scallions, soft tofu, tomatoes, and tom yum paste.
Contains bamboo shoots, carrots, celery, cilantro, four kinds of mushrooms, onions, scallions, soft tofu, and vegetable broth.
Contains cilantro, ginger, shitake mushrooms, soft tofu, seasonal vegetable broth, and scallions.
Contains celery, cilantro, mushrooms, onions, seaweed, soft tofu, and vegetable broth.
Contains celery, cilantro, onions, scallions, shiitake mushrooms, soft tofu, seasonal vegetables, and clear broth.
Option to substitute tofu with vegan chicken, plant-based meat, or jackfruit. Option to double the meat. Option to substitute brown rice.
Contains bell pepper, carrots, fried onions, jasmine rice, pineapple, tofu, and yellow curry seasoning.
Contains bamboo shoots, bell pepper, basil seasoning, fried tofu, hot basil, jasmine rice, onions, and seasonal vegetables.
Contains carrots, cherry tomatoes, flavored rice, jasmine rice, red onions, shiitake mushrooms, tofu, and tom yum seasoning.
Contains Chinese broccoli, fried tofu, jasmine rice, onions, see-jiew seasoning, and seasonal vegetables.
Contains carrots, flavored tofu, jasmine rice, onions, Phad Thai seasoning, seasonal vegetables, and tomatoes.
This is a good replacement for the lunch buffet that we had before the COVID-19. Ideally, you are getting two pieces of crispy spring rolls, house salad, and house dessert. You can choose white rice or brown rice, and stir fry of the day or curry of the day (chef's selection).
Contains dressing, lettuce, house dessert, peanuts, rice, and spring rolls.
Contains curry of the day, house salad, peanuts, spring rolls, and white rice or brown rice.