Amigo's & Beer Mexican Restaurant
Knoxville, TN
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Full Menu
Wings
No vegan options.
Nachos
No vegan options.
Grilled Chicken Specials (Del Carral)
Option to add or substitute white cheese sauce.
No vegan options.
Fries
No vegan options.
Burritos
No vegan options.
Desserts
No vegan options.
Enchiladas
No vegan options.
Chimichangas
Two flour tortillas deep-fried or soft, filled with your choice from the list below. Topped with lettuce, tomatoes, sour cream, white cheese sauce, and guacamole. Served with Mexican rice and refried beans.
No vegan options.
Appetizers / Bonatas
No vegan options.
Special Orders - Especialadas
No vegan options.
Seafood Specials - Del Mar
No vegan options.
Grilled Beef Specials (De la Parrillada)
No vegan options.
Quesadillas
Option to add white cheese sauce.
No vegan options.
Salads (Ensaladas)
Option to add white cheese sauce.
No vegan options.
Fajitas
Served sizzling in a skillet to your table. Grilled seasoned steak, chicken, or shrimp with onions, tomatoes, and bell peppers. Served with Mexican rice, refried beans, lettuce, tomatoes, sour cream, guacamole, and tortillas. Fajita-style includes grilled onions, tomatoes, and green peppers.
No vegan options.
Combinations
Choice of ground beef or shredded chicken fillings.
No vegan options.
Side Orders
Option to add or substitute white cheese sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
No vegan options.
Vegetarian
Option to add or substitute white cheese sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
No vegan options.
À La Carte
Option to substitute cheese dip for red sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
No vegan options.
Kids Menu
For children under 12 years of age. Includes small soda or ice tea. Option to add milk. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
No vegan options.
Lunch (Almuerzos)
Monday to Saturday, 11:00am to 3:00pm. Served until 3:00pm. Fajita-style includes grilled onions, tomatoes, and green peppers. Option to add or substitute white cheese sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
No vegan options.