Curry Leaf Cuisine of India

Woodinville, WA

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Top Picks

Daal Tadka

Main Menu · Vegetable Entrees

Yellow lentils cooked with crackled cumin, fresh garlic, ginger, and onions.

Vegetable Manchurian

Main Menu · Starters

Mixed vegetable balls florets fried to perfection. Infused with sweet and sour garlic house manchurian sauce.

Gobi Manchurian

Main Menu · Starters

Cauliflower florets fried to perfection. Infused with sweet and sour garlic house manchurian sauce.

Potato Naan

Main Menu · Naan Breads

Delicately spiced potatoes stuffed in the leavened flour.

Vegetable Samosa

Main Menu · Starters

Golden fried flaky veggie filled pastry (two pieces).

Starters - Shareable small plates, typical Indian street food items.

Vegetable Manchurian

Mixed vegetable balls florets fried to perfection. Infused with sweet and sour garlic house manchurian sauce.

Gobi Manchurian

Cauliflower florets fried to perfection. Infused with sweet and sour garlic house manchurian sauce.

Vegetable Samosa

Golden fried flaky veggie filled pastry (two pieces).

Fresh Hummus & Garlic Naan

The original Middle Eastern dip of garbanzos served with our fresh naan and kalamat olives. Dust with paprika and olive oil.

Vegetable Pakora

Seasoned mixed vegetable fritters coated with chickpea batter, fried to perfection.

Samosa Chat

Samosas mixed with garbanzo beans, yogurt, tamarind, and light herbs.

Cut Mirchi

Thick green chili dipped in flour batter and deep fried. Four pieces.

Vegetable Entrees

Daal Tadka

Yellow lentils cooked with crackled cumin, fresh garlic, ginger, and onions.

Chana Masala

Chickpeas and onions sautéed in special Indian curry sauce.

Aloo Gobi

Potatoes and cauliflower cooked with cumin seeds, fresh tomato, onion, garlic, and ginger.

Vegetable Korma

Fresh mix vegetables prepared in creamy cashew curried sauce and seasoned with herbs.

Eggplant Bharta

Puree of baked eggplant sautéed with onion, bell pepper, and tomatoes.

Vegetable Kadai

Fresh mix vegetables sautéed in garlic, ginger, onion, and bell peppers. Specially prepared in kadai (iron work).

Mushroom Do Pyaja

Fresh mushroom cooked with chopped onions, ginger, garlic, and house special herbs.

Naan Breads - Freshly made to order Indian-style breads.

Potato Naan

Delicately spiced potatoes stuffed in the leavened flour.

Onion Kulcha

Leavened bread stuffed with lightly seasoned diced onions.

Lacha Paratha

Rich multi-layered whole wheat unleavened bread baked in the tandoor.

Bullet Naan

Naan seasoned with green chili and herbs.

Tandoori Roti

Leavened wheat bread cooked in the clay oven.

Soups & Salads

Daal Soup

Lightly spiced lentils soup topped with herb.

Peanut Chaat

Roasted peanuts mixed with diced onion, tomato, and squeezed lemon with herbs.

Indian Salad

Cucumber, tomato, green chili, and onion. Topped with squeezed lemon and chat masala.

Green Salad

Romaine with tomatoes, chickpeas, cucumber, and carrot. Tossed our house lemon vinaigrette. Topped with parmesan cheese.

Side Orders

Papadum

No description.

Mango Chutney

No description.

Tamarind Chutney

No description.

Mint Chutney

No description.

Mango Pickle

No description.

Chicken Entrees

No vegan options.

Lamb Entrées

No vegan options.

Seafood Entrées

No vegan options.

Tandoori Delights

No vegan options.

Rice Dishes

No vegan options.

Desserts

No vegan options.